We love shrimp with lemon! This is a simple, yet gourmet, pasta dinner.
Provided by Qhhunters
Categories World Cuisine Recipes European Italian
Time 35m
Yield 4
Number Of Ingredients 11
Steps:
- Melt butter in a large skillet over medium heat. Add onion and garlic. Cook until onion is tender, about 5 minutes. Add chicken broth and cornstarch; mix until smooth. Cook until sauce is thickened, about 5 minutes more. Add 2 tablespoons Parmesan-Romano cheese blend, stirring until smooth. Add shrimp, sun-dried tomatoes, parsley, and lemon juice. Cook until shrimp turns pink, about 5 minutes more.
- Bring a large pot of lightly salted water to a boil. Cook fettuccine in the boiling water until tender yet firm to the bite, 1 to 3 minutes; drain. Toss pasta with shrimp mixture. Garnish with remaining Parmesan and Romano cheese blend.
Nutrition Facts : Calories 411.4 calories, Carbohydrate 44.1 g, Cholesterol 249.4 mg, Fat 12.9 g, Fiber 3.4 g, Protein 29.2 g, SaturatedFat 7 g, Sodium 850.4 mg, Sugar 2.5 g
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MUHAMMAD UMAR SADIQ
[email protected]I'm not sure about this recipe. I'm not a big fan of lemon garlic shrimp.
Murtaza Aslam
[email protected]This recipe looks delicious! I can't wait to try it.
Zakhe Mbangi
[email protected]I followed the recipe exactly, but my shrimp were a little overcooked. I think I'll cook them for a shorter amount of time next time.
Jermaine Simpson
[email protected]This recipe was a bit too tangy for my taste, but I think it would be great with a little less lemon juice.
Md Tofail Ahmad
[email protected]I'm not a huge fan of seafood, but this dish was amazing! The shrimp were cooked perfectly and the lemon garlic sauce was so flavorful. I will definitely be making this again.
Kiran Wasif
[email protected]This dish was easy to make and turned out great! The shrimp were cooked perfectly and the lemon garlic sauce was delicious.
Sazzad Hossain Shanto
[email protected]I love this recipe! It's so easy to make and always turns out delicious. The shrimp are always cooked perfectly and the lemon garlic sauce is so flavorful. I highly recommend this recipe.
Lizi Qarchava
[email protected]This recipe is a keeper! The shrimp were cooked to perfection and the lemon garlic sauce was divine. I served it over fettuccine and it was a hit with my family.
MR MARG
[email protected]I made this dish last night and it was amazing! The shrimp were tender and juicy, and the lemon garlic sauce was so flavorful. I will definitely be making this again.
Kosho Edward
[email protected]This fettuccine with lemon garlic shrimp was a hit! The shrimp were cooked perfectly, and the lemon garlic sauce was light and flavorful. I served it with a side of roasted asparagus, and it was a delicious and healthy meal.