Make and share this Fettucine With Chicken and Bell Pepper Cream Sauce recipe from Food.com.
Provided by lazyme
Categories Chicken Thigh & Leg
Time 35m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Sprinkle chicken with salt and pepper.
- Melt butter in heavy large skillet over medium-high heat.
- Add chicken and cook until brown on both sides, about 5 minutes.
- Transfer chicken to plate.
- Add green and red bell peppers and onion to same skillet and saute until crisp-tender, about 5 minutes.
- Add minced garlic and crushed red pepper to skillet and saute 4 minutes.
- Add whipping cream and chicken stock.
- Simmer until sauce thickens slightly, about 8 minutes.
- Cut chicken into strips and add to sauce.
- Simmer until chicken is cooked through, about 2 minutes.
- Add basil and 1/4 cup grated Parmesan cheese to sauce, stirring to incorporate.
- Season sauce to taste with salt and pepper.
- Meanwhile, cook pasta in large pot of boiling salted water until tender but still firm to bite.
- Drain and return to pot.
- Add sauce and toss to coat.
- Serve, passing additional Parmesan separately.
- Makes 4 first-course servings.
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Pm Cm
[email protected]This is my go-to recipe for fettuccine Alfredo.
Sk Sobuj
[email protected]I've made this dish several times and it's always a hit with my guests.
N James Jr
[email protected]I love this dish! It's so flavorful and comforting.
RaheeL SarkaR
[email protected]This dish is a bit time-consuming to make, but it's worth the effort. The flavors are amazing and the chicken is cooked to perfection.
Jyotiba Gohil
[email protected]I'm not a big fan of cream sauces, but this one was surprisingly good. It was light and flavorful, and it didn't overpower the chicken and bell peppers.
Irfan Shoukat
[email protected]This is a great recipe for a quick and easy weeknight meal. The sauce is simple to make and the chicken and bell peppers cook quickly.
Zain rao
[email protected]I found this dish to be a bit bland. I think it could have used some more seasoning.
Squitts
[email protected]This dish was a bit too rich for my taste, but I think that's just a personal preference. The flavors were all there, and I could tell that it was a well-made dish.
sav aliana
[email protected]I'm not a huge fan of bell peppers, but I really enjoyed this dish. The sauce was so rich and flavorful that it made me forget all about the bell peppers.
Suzette Fuller
[email protected]This is one of my favorite pasta dishes. It's so easy to make and always turns out delicious. The chicken and bell peppers are a great combination, and the cream sauce is always a winner.
Raisa Aktar
[email protected]I made this dish last night and it was a huge hit with my family! The sauce was creamy and flavorful, and the chicken and bell peppers were cooked perfectly. We will definitely be making this again.
M W
[email protected]This fettuccine dish was an absolute delight! The chicken was tender and juicy, the bell peppers added a vibrant sweetness, and the cream sauce was rich and flavorful. I loved how the flavors all came together to create a truly satisfying meal.