FIERY FETTUCCINE

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Fiery Fettuccine image

This is from Betty Crocker. It is really yummy and very quick to make! I highly recommend doubling the recipe if you have a hungry crew, though, because the servings are fairly small.

Provided by smellyvegetarian

Categories     Healthy

Time 20m

Yield 4 serving(s)

Number Of Ingredients 6

8 ounces fettuccine pasta
8 ounces smoked turkey sausage, sliced
1 cup fat-free evaporated milk
1 (7 ounce) container roasted red peppers, drained
1 teaspoon cajun seasoning
1/4 cup green onion, snipped

Steps:

  • Cook fettuccine according to package directions.
  • While fettuccine cooks, mix milk, red peppers, and Cajun seasoning in blender and mix well (I used an immersion blender in the pan for this step). Pour into fettuccine pan and heat over medium until thickened. Do not boil.
  • Add smoked sausage and cooked fettuccine, mixing well. Add green onions last. Turn heat to low and warm through.

Nutrition Facts : Calories 321.7, Fat 7.3, SaturatedFat 1.8, Cholesterol 83, Sodium 1305.6, Carbohydrate 43.7, Fiber 0.8, Sugar 9, Protein 20.4

Baby Sharada
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I can't wait to try this dish! It looks delicious.


Antoinette Allen
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This dish is a great way to use up leftover chicken or shrimp.


Abdurrahman Khilji
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I love that this dish is customizable. I can add or remove ingredients to suit my taste.


Rilee Durdin
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This dish is perfect for a weeknight meal.


Santi Dhamala
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This is my go-to pasta dish when I'm short on time.


Alireza Kh
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I've made this dish several times and it's always a hit.


Chief Boakye
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This dish is easy to make and it's always a crowd-pleaser.


Chamila Ruwanlatha
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I would definitely recommend this dish to anyone who loves pasta.


Md Fanjim
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This dish is a bit pricey, but it's worth every penny. It's the perfect meal for a special occasion.


Brice Gill
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I made this dish for a party and it was a huge success. Everyone loved it!


Zaac Ug
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OMG! This dish is amazing! The sauce is so flavorful and the pasta is cooked to perfection.


Ggfdg Hffggg Xcvh
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This was the worst pasta dish I've ever had. The sauce was watery and the pasta was mushy.


Agie Neira
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I thought this dish was just okay. The sauce was a bit bland and the pasta was overcooked.


Lillian Blankenship
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This dish was a bit too spicy for me, but my husband loved it. He said it was the best pasta dish he's ever had.


Anil Hamal
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I'm not a big fan of spicy food, but this dish was surprisingly mild. The sauce had a nice flavor and the pasta was cooked perfectly.


Bishal Royy
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I love how easy this dish was to make. I was able to get it on the table in under 30 minutes. The flavors were amazing and my family loved it.


RAmonita Marrero
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This fiery fettuccine was a hit! The sauce was flavorful and had just the right amount of heat. The pasta was cooked perfectly and the shrimp were tender and juicy. I will definitely be making this dish again.


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