"I love to make this chicken dish because while it bakes, I can take a siesta before the fiesta! I dreamed it up when I was on vacation and had limited ingredients. It's packed with great flavor, and my family really enjoys it." -Merry Graham, Newhall, California
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 4 servings.
Number Of Ingredients 13
Steps:
- Flatten chicken breasts to 1/4-in. thickness; set aside. In a small bowl, combine the tortillas, cheese and 1/2 cup salsa verde. Spoon tortilla mixture down the center of each chicken breast; roll up and secure with toothpicks., Combine cornmeal and garlic salt in a shallow bowl; coat chicken with cornmeal mixture., In a large skillet, brown chicken in oil. Add the water, marmalade, chili powder and remaining salsa to the pan. Bring to a boil. Reduce heat; cover and cook until a thermometer reads 170°, 15-20 minutes. Discard toothpicks., Top chicken with sour cream and cilantro. Serve with beans.
Nutrition Facts : Calories 760 calories, Fat 25g fat (8g saturated fat), Cholesterol 134mg cholesterol, Sodium 1356mg sodium, Carbohydrate 72g carbohydrate (13g sugars, Fiber 16g fiber), Protein 59g protein.
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Lucinda Afrika
[email protected]I love this recipe! The chicken is always juicy and tender, and the sauce is flavorful and delicious. I've served it with rice, pasta, and potatoes, and it's always a hit. This is a great recipe for a quick and easy weeknight meal.
Akhibi Pat
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken cooks in no time, and the sauce is simple to make. I served it with rice and vegetables, and it was a hit with my family. I'll definitely be making this again.
Liz Pillow
[email protected]I've made this recipe several times now, and it's always a hit. The chicken is always cooked to perfection, and the sauce is flavorful and delicious. I love that it's a one-pot meal, so cleanup is a breeze.
Al Amin Khan
[email protected]This recipe is a keeper! The chicken was cooked perfectly, and the sauce was flavorful and delicious. I served it with rice and vegetables, and it was a hit with my family.
Athlein
[email protected]I'm always looking for new ways to cook chicken, and this recipe definitely fits the bill. The chicken was juicy and flavorful, and the sauce was delicious. I'll definitely be making this again.
Kan Moobeelka
[email protected]This is a great recipe for a party or a potluck. It's easy to make ahead of time, and it always disappears quickly.
Anny Sahani33
[email protected]I made this recipe for a potluck, and it was a huge success. Everyone loved the chicken, and they couldn't stop talking about the delicious sauce.
Md Foisolislam
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover chicken, and it's always a hit with my family.
Mohammod Noyon
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken cooks in no time, and the sauce is simple to make. I served it with rice and vegetables, and it was a hit with my family.
aminu abdulrahman
[email protected]I'm not usually a fan of chicken breast, but this recipe changed my mind. The chicken was moist and flavorful, and the sauce was delicious. I'll definitely be making this again.
Jahkai Johnson
[email protected]This recipe is easy to follow, and the results are fantastic. I love the combination of flavors in the sauce, and the chicken is always cooked to perfection.
Abdo Siraj
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. The chicken is always cooked perfectly, and the sauce is flavorful and delicious.
Jaxen Satterley
[email protected]This fiesta chicken recipe is a winner! The chicken was juicy and tender, and the flavors were amazing. I served it with rice and beans, and it was a hit with my family.