FIFTEEN MINUTE STEAK
This is my favorite way of having a steak. I got this recipe from Ken Hom's Quick and Easy Chinese Cooking.
Provided by Hey Jude
Categories Steak
Time 27m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat the broiler, or light a fire in an open grill.
- Rub the steak with the salt, pepper, and toasted sesame oil.
- When the broiler is hot, or the coals are covered with gray ash, cook the steak on one side for 7 1/2 minutes.
- Turn the steak over and cook the other side for another 7 1/2 minutes for medium-rare.
- Allow the steak to rest for 10 minutes before slicing.
- Just before you are ready to serve, combine the green onions, ginger, and oyster sauce.
- Heat the oil in a small pan until it is smoking and pour this over the green onion mixture.
- Ladle the mixture over the steak and serve at once.
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CRAZY FUN
[email protected]This is the best steak recipe I've ever tried.
Mustakim Shak
[email protected]I'd give this recipe 10 stars if I could.
Bismark Nyarkoh
[email protected]5 stars!
404 sp saju yt
[email protected]This steak recipe is a must-try.
Isabelle Thomure
[email protected]I highly recommend this recipe.
Jay Dunne
[email protected]This is my new favorite steak recipe.
mirsaad khan
[email protected]My family loved this steak.
Xhuljan Breshanaj
[email protected]This recipe is a winner!
saysomething121
[email protected]I'll definitely be making this again.
Rich Enroth
[email protected]Delicious!
lama khodairy
[email protected]Wow!
MD Mofassel Hussaaine
[email protected]This steak recipe is a keeper. The steak is tender and juicy, and the flavor is out of this world. I highly recommend this recipe.
Lexus Shyne
[email protected]I love this steak recipe because it's so quick and easy to make. The steak is always cooked perfectly, and the flavor is amazing. I usually serve it with a baked potato and a salad.
Marzan Marzan
[email protected]This steak recipe is easy to follow and the results are delicious. The steak is tender and flavorful, and the marinade adds a nice touch. I will definitely be making this again.
Jon wolfe
[email protected]I've made this steak recipe several times, and it's always a hit. The steak is always cooked to perfection, and the flavor is amazing. I highly recommend this recipe.
Lwazi Mdungela
[email protected]This recipe is a lifesaver for busy weeknights. The steak cooks up in just 15 minutes, and it's always tender and juicy. I usually serve it with a simple salad and roasted potatoes.
Constance Bradley
[email protected]I love how versatile this recipe is. I've made it with different cuts of steak, and it always turns out great. I also like to experiment with different marinades. My favorite is a combination of soy sauce, garlic, and ginger.
Lorrain Guthrie
[email protected]Wow, this steak was amazing! The marinade was simple but packed with flavor, and the steak cooked up in no time. I served it with roasted vegetables and mashed potatoes, and it was a hit with the whole family.
BISHOP JAIRUS A PILLAY
[email protected]This steak recipe was a game-changer for my busy weeknights. It was so quick and easy to make, and the steak turned out perfectly tender and flavorful. I'll definitely be making this again soon!