FIG FOCACCIA WITH GORGONZOLA CHEESE
Categories Bread Cheese Fruit Bake Super Bowl Blue Cheese Fig Winter Family Reunion Potluck Bon Appétit
Yield Makes 4 to 6 servings
Number Of Ingredients 6
Steps:
- Preheat oven to 425°F. Roll out dough on work surface to 12x9-inch rectangle. Sprinkle 1/4 cup dried figs over center third of dough. Fold left side of dough over figs. Sprinkle with remaining 1/4 cup dried figs. Fold right side of dough over second layer of figs to cover. Using rolling pin, gently flatten dough to 12x7-inch rectangle; place on baking sheet. Arrange fig slices atop dough. Sprinkle with Gorgonzola cheese, then sugar and ground black pepper. Bake bread until golden brown and cheese melts, about 25 minutes. Serve bread warm.
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tadey Love
[email protected]0/10 would not recommend
happy puri
[email protected]This focaccia was a complete disaster. It was burnt on the bottom and raw in the middle. I'm never making this recipe again.
Melancholic Melodies
[email protected]I followed the recipe exactly, but my focaccia didn't rise properly. I'm not sure what went wrong.
ABDULHAAFIZ MASTAHOOSAIN
[email protected]This focaccia is really easy to make, but it didn't turn out as flavorful as I was hoping. I think I'll try a different recipe next time.
Hayaati Mahamad
[email protected]I found this focaccia to be a bit dry. I think I might add some more olive oil to the dough next time.
Irvaan
[email protected]This focaccia is really delicious, but it's a bit too sweet for my taste. I might try using less honey next time.
Dannyboy Dannyboy
[email protected]I've made this focaccia several times and it's always a hit. It's a great way to use up leftover figs.
zaheer zabi
[email protected]This is my new favorite focaccia recipe. It's so easy to make and it always turns out perfect.
Aoao Komiti
[email protected]I made this focaccia for a potluck and it was a huge hit. Everyone loved it!
Martin's Anastesia
[email protected]This focaccia is a bit time-consuming to make, but it's worth the effort. It's so delicious and impressive-looking.
atier rahaman
[email protected]I'm not a big fan of figs, but I loved this focaccia. The gorgonzola cheese and honey balanced out the sweetness of the figs perfectly.
Newton Rogers
[email protected]This focaccia is so easy to make and it's so flavorful. I love that I can use seasonal ingredients.
Sjajajsb Jsjdjsj
[email protected]I was a bit skeptical about the combination of figs and gorgonzola, but I was pleasantly surprised. This focaccia is really delicious.
Miguel Gauthier
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.
Aadan yare
[email protected]I love the combination of figs and gorgonzola cheese. This focaccia is a great appetizer or snack.
Yeray Chavez
[email protected]Easy to make and delicious! I used a store-bought focaccia crust to save time, and it turned out great.
Emperor The Perfect (EmperorPERFECT)
[email protected]This fig and gorgonzola focaccia was a hit at my dinner party! The combination of sweet and savory flavors was perfect, and the focaccia was light and fluffy. I highly recommend this recipe.