FIG-PROSCUITTO CROSTINI
Fig with prosciutto--a classic flavor pairing--with walnuts, shredded Cheddar cheese, and fresh rosemary make an easy yet elegant appetizer on baguette rounds.
Provided by Kraft
Categories Trusted Brands: Recipes and Tips Kraft Natural Shredded Cheese
Time 15m
Yield 24
Number Of Ingredients 6
Steps:
- Heat broiler.
- Place bread slices in single layer on baking sheet; spread with jam.
- Top with remaining ingredients.
- Broil, 4 inches from heat, 3 min. or until cheese is melted.
Nutrition Facts : Calories 80.7 calories, Carbohydrate 5.8 g, Cholesterol 11.7 mg, Fat 5 g, Fiber 0.3 g, Protein 3.7 g, SaturatedFat 2.2 g, Sodium 198.3 mg, Sugar 0.3 g
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As5 Ngobo
ngobo.a37@gmail.comThese crostini are amazing! The combination of flavors is perfect and they're so easy to make. I will definitely be making these again.
Sk Rakib Vay
sk_r@aol.comI've made these crostini several times now and they're always a hit. They're the perfect appetizer for a party or a special occasion.
Markhor Legacy
m.legacy67@gmail.comThese crostini are so easy to make and they're always a hit with my guests. I love that I can use different types of figs and cheeses to create different flavor combinations.
Jayden Holt
jayden-holt@yahoo.comI'm not a big fan of goat cheese, so I used cream cheese instead. The crostini were still delicious!
Muhammad Aziz
aziz.muhammad59@hotmail.comI had a hard time finding fresh figs, so I used dried figs instead. The crostini were still good, but I think they would have been better with fresh figs.
y gamer attack
a_y@aol.comThe crostini were a bit bland. I think they needed more seasoning.
Kaiyom Miya
kaiyom_miya@gmail.comThese crostini were a bit too sweet for my taste. I think I would have preferred them with a different type of cheese, like a sharp cheddar.
total_ inferno_66
total_-inferno_6687@gmail.comI was a bit skeptical about this recipe at first, but I'm so glad I gave it a try. The crostini were absolutely delicious! The figs and prosciutto were a perfect combination, and the goat cheese added a nice touch of creaminess.
Zack Haibella
zack_h33@yahoo.comThis recipe is a keeper! The crostini are so elegant and delicious, and they're perfect for a party or a special occasion. I highly recommend them!
Switt Marco
s.m72@hotmail.comThese crostini were so easy to make and so delicious! I used a variety of different types of figs, and they all worked well. I also added a drizzle of honey to the top, which really took them over the top.
Adeshina Emmanuel
emmanuel_adeshina@yahoo.comI love the combination of flavors in this recipe. The sweetness of the figs pairs perfectly with the saltiness of the prosciutto and the creaminess of the goat cheese. It's a great appetizer for any occasion.
J LN
lj@hotmail.co.ukI'm always looking for new and easy appetizer recipes, and this one definitely fits the bill. The crostini came together in no time and were a huge crowd-pleaser. I'll definitely be making them again soon!
Hailey Cook
cook-h@gmail.comThis Fig Prosciutto Crostini recipe was an absolute hit at my last party! The combination of sweet figs, salty prosciutto, and creamy goat cheese was irresistible. My guests raved about how delicious and easy to make they were.