FILET MIGNON WITH RED WINE REDUCTION SAUCE
Steps:
- 1. Heat oven to 400F. 2. Heat cast iron skillet over high heat; add oil. When oil is nearly smoking, add beef. Reduce heat to medium high and cook 6 min per side. 3. Place beef on plate in oven for 9-11 min. (cooking time makes rare filet - add 4-6 min in oven for medium rare). 4. While beef is baking, add wine to skillet over medium heat. When liquid is reduced by half, turn off heat and whisk in butter. 5. Spoon sauce over beef and serve.
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Anita CH
[email protected]This recipe is a must-try for any meat lover. It's a perfect way to enjoy a special occasion.
Lucifer kc
[email protected]I love the simplicity of this recipe. It's easy to follow and the results are always delicious.
Sandesh Newar
[email protected]This recipe is a great way to use up leftover red wine. It's also a great way to impress your guests.
Llubia Elizondo
[email protected]I've been cooking for years and this is one of the best filet mignon recipes I've ever tried.
Ali Maroof
[email protected]This is a classic recipe that never goes out of style. It's always a hit with my family and friends.
shaneka Brown
[email protected]I'm so glad I found this recipe. It's a new favorite in my kitchen.
Sanzida Jannat
[email protected]I love that this recipe uses fresh ingredients. It makes all the difference in the taste.
Ahmed Gameing
[email protected]This recipe is perfect for a special occasion. It's elegant and delicious.
Jawhar Jawhar
[email protected]I highly recommend this recipe. It's a great way to impress your guests without spending a lot of money.
bhujel sumitra
[email protected]This is the best filet mignon recipe I've ever tried. It's a must-try for any meat lover.
elizabeth twumasi
[email protected]I'm not a professional chef, but this recipe made me feel like one. It was so easy to follow and the results were stunning.
Cabdi yare Cabdi yare
[email protected]The sauce in this recipe is so flavorful. I could eat it with a spoon!
Sherika Milner
[email protected]I've made this recipe several times and it's always a crowd-pleaser. It's perfect for a special occasion or a romantic dinner.
Rana Abuzar
[email protected]I love that this recipe uses simple ingredients. It's easy to follow and the results are always delicious.
Tesanique Simpson
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The end result is a mouthwatering dish that will impress your guests.
Abdullah Abdullah
[email protected]I'm not a big fan of red meat, but I have to say that this filet mignon was amazing. The sauce was also very good.
Noufal Koyikkanatil
[email protected]I made this recipe for a special occasion and it was a huge success. The presentation was beautiful and the taste was even better.
Danushka Lakmal
[email protected]This dish was a hit with my dinner guests. They raved about the tenderness of the filet mignon and the richness of the sauce.
Robel Miah
[email protected]I've tried many filet mignon recipes, but this one is by far the best. The combination of flavors is incredible.
Melanie Lilly
[email protected]This filet mignon recipe is a keeper! The meat was cooked to perfection and the red wine reduction sauce was divine. I will definitely be making this again.