FINNISH BUTTER COOKIES
Make and share this Finnish Butter Cookies recipe from Food.com.
Provided by berry271
Categories Dessert
Time 3h30m
Yield 4 dozen cookies, 20 serving(s)
Number Of Ingredients 6
Steps:
- Cream butter and 1/4 cups sugar.
- Stir in almond extract.
- Add 1 1/4 cups flour and mix well.
- Knead in remaining 3/4 cups flour.
- Cover and chill at least 2 hours.
- Roll out onto a lightly floured surface to 1/4 inch thickness.
- Cut with a 1 1/2-2 inch cookie cutter.
- Place on ungreased baking sheets.
- Beat egg white until foamy and brush over cookies.
- Sprinkle with remaining 2 tablespoons sugar and almonds.
- Bake at 350 F until lightly browned, about 7-8 minutes.
Nutrition Facts : Calories 126.8, Fat 7.8, SaturatedFat 4.5, Cholesterol 18.3, Sodium 63.8, Carbohydrate 12.4, Fiber 0.5, Sugar 2.6, Protein 1.9
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Kinsley Martin
[email protected]These cookies are amazing! I'll definitely be making them again.
Conneth Khumalo
[email protected]I love these cookies! They're the perfect balance of sweet and savory.
MD Sahhin
[email protected]These cookies were a bit more work than I expected, but they were worth it! They're so delicious and flavorful.
Sakib Ahmed Siyam
[email protected]I made these cookies for my family and they loved them! They're so light and fluffy, and the almond flavor is just right. I'll definitely be making these again.
Kayla Maxey
[email protected]These cookies are so easy to make and they taste delicious! I love the buttery flavor and the hint of almond. They're the perfect treat for any occasion.
Anas Yousaf
[email protected]I've been looking for a good Finnish Butter Cookie recipe for ages, and this one is perfect! The cookies are light and crispy, with a delicate almond flavor. I love that they're not too sweet, either.
Unufe Enifome
[email protected]These Finnish Butter Cookies were a hit at my holiday party! They were so easy to make and had a wonderful buttery flavor. I will definitely be making these again.