Provided by Food Network
Number Of Ingredients 7
Steps:
- For Crema Sauce: Mix sour cream, heavy cream and salt in a medium bowl. Set aside. For Corn on the Cob: Clean and oil your grill grates. Select corn with a moist stem, and glossy, pale yellow silk. Pull back the husk so you have a handle for the finished product. Place ears of corn on the grill with a low-heat. Give the corn a quarter turn every 4 to 5 minutes. The cooking process should take about 15-20 minutes, depending on your grill temperature. While corn is grilling, add grated Parmesan and paprika to a medium sized bowl and mix to combine. Take corn off the grill and brush each one with melted butter. Brush grilled ear of corn with crema sauce, then sprinkle on Parmesan and paprika mixture. Enjoy!
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Daniel Zapata
[email protected]I'm not a big corn fan, but this recipe changed my mind! The grilled corn is so flavorful and juicy.
Godfred odohene Annan
[email protected]This grilled corn recipe is a game-changer! It's so easy to make and the corn is always delicious.
Kahurangi Petuha
[email protected]I've tried this recipe a few times now and it's always a hit! The corn is always cooked perfectly and has a great smoky flavor.
Sandeep Newang
[email protected]This recipe is a great way to use up extra corn on the cob. It's also a healthy and delicious side dish.
Proud Mummy
[email protected]I love how simple this recipe is. It's just a few ingredients and you can have delicious grilled corn in no time.
Rosemary Kanyemela
[email protected]This grilled corn recipe is a summer staple in our house! We love the smoky flavor and the charred kernels.
anees shahid
[email protected]I've been using this recipe for years and it never fails to impress. The corn is always cooked to perfection.
Liam Hulik
[email protected]This recipe is so easy to make, even for a beginner griller. The corn is always a hit with my family and friends.
Nikki D
[email protected]I love the smoky flavor that the grill gives the corn. It's the perfect addition to any summer meal.
fire king
[email protected]This recipe is a great way to use up leftover corn on the cob. It's also a healthier alternative to traditional fried corn.
Kabiru Abubakar
[email protected]I followed the recipe exactly and the corn turned out perfectly. I will definitely be making this again!
Thomas Loyed
[email protected]This recipe is a must-try for any corn lover! It's the perfect side dish for any summer cookout.
Catherine Chola
[email protected]I'm not a big corn fan, but this recipe changed my mind! The grilled corn is so flavorful and juicy.
awais shahzad
[email protected]This recipe is a lifesaver for busy weeknights. It's quick and easy to make, and the corn always turns out perfectly.
Bishal costa
[email protected]I love how versatile this recipe is. You can add different seasonings to create different flavor profiles.
Ace Genao
[email protected]This grilled corn recipe is a game-changer! It's so simple, yet so delicious.
John Moses
[email protected]I made this recipe for a potluck and it was a huge success! Everyone raved about how good the corn was.
Kahank Kakaja
[email protected]This recipe is super easy to follow and the results are amazing! The corn is grilled to perfection and has a smoky flavor that is out of this world.
Rashidi Smiles
[email protected]I've tried this recipe a few times now and it's always a hit! The corn is so juicy and delicious.
Axmad Yuusuf
[email protected]This grilled corn recipe is a summer staple at our house! The corn always comes out perfectly charred and flavorful. We love to slather it with butter and sprinkle it with salt and pepper.