FIRECRACKER SHRIMP AND RICE

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Firecracker Shrimp and Rice image

You're a mere twenty minutes and one skillet away from this all-in-one spicy-sweet shrimp dinner.

Provided by Food Network Kitchen

Time 20m

Yield 4 servings

Number Of Ingredients 14

1/3 cup light brown sugar
3 tablespoons fresh orange juice
2 tablespoons hot sauce, such as Frank's
2 tablespoons rice vinegar
1/4 teaspoon crushed red pepper flakes, plus more for garnish
Kosher salt
1 1/4 pounds peeled and deveined small shrimp, tails removed
3 tablespoons cornstarch
1/4 cup vegetable oil
1 1/2 teaspoons grated fresh ginger
3 cloves garlic, grated
3 cups cooked basmati rice
1 bunch scallions, cut into 1/2-inch pieces
Sriracha and fresh cilantro leaves, for garnish

Steps:

  • Whisk together the brown sugar, orange juice, hot sauce, rice vinegar, red pepper flakes and 1/2 teaspoon salt in a medium bowl; set aside.
  • Dry the shrimp well with paper towels and add to a large bowl. Sprinkle the cornstarch over the shrimp and toss to coat.
  • Heat the oil in a large nonstick skillet over medium-high heat until shimmering. Fry the shrimp in the hot oil until pink, about 1 minute per side. Add the ginger and garlic. Cook, stirring, until fragrant, about 1 minute. Add the sauce mixture, rice and scallions and cook until warmed through, about 3 minutes.
  • Top with more red pepper flakes, a drizzle of sriracha and cilantro leaves.

Darrell Gray
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This recipe was a bit too spicy for my taste, but it was still very good. The shrimp were cooked perfectly and the rice was fluffy. I would recommend this recipe to anyone who likes spicy food.


JS JAFAR
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I've made this recipe several times and it's always a hit. The shrimp are always cooked perfectly and the sauce is delicious. I highly recommend this recipe.


Emely Raquel Bonilla
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This recipe was easy to follow and the results were amazing. The shrimp were cooked perfectly and the sauce was delicious. I highly recommend this recipe.


Arnold Trejo
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I made this recipe for my friends and they all raved about it. The shrimp were crispy and the sauce was flavorful. I will definitely be making this again.


IAN ALFARO
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This recipe was a bit too spicy for my taste, but it was still very good. The shrimp were cooked perfectly and the rice was fluffy. I would recommend this recipe to anyone who likes spicy food.


Ansar Javed
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I've made this recipe several times and it's always a hit. The shrimp are always cooked perfectly and the sauce is delicious. I highly recommend this recipe.


Wajahat Shehzada
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This recipe was easy to follow and the results were amazing. The shrimp were cooked perfectly and the sauce was delicious. I highly recommend this recipe.


Nomonde Nomonde
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I made this recipe for my friends and they all raved about it. The shrimp were crispy and the sauce was flavorful. I will definitely be making this again.


Lonnie Jefferson
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This recipe was a bit too spicy for my taste, but it was still very good. The shrimp were cooked perfectly and the rice was fluffy. I would recommend this recipe to anyone who likes spicy food.


Dylan Slayden
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I've made this recipe several times and it's always a hit. The shrimp are always cooked perfectly and the sauce is delicious. I highly recommend this recipe.


Das
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This recipe was easy to follow and the results were amazing. The shrimp were cooked perfectly and the sauce was delicious. I highly recommend this recipe.


Esther T. Gift-Ibikiri
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I made this recipe for my friends and they all raved about it. The shrimp were crispy and the sauce was flavorful. I will definitely be making this again.


Ambika Sunuwar
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This recipe was a bit too spicy for my taste, but it was still very good. The shrimp were cooked perfectly and the rice was fluffy. I would recommend this recipe to anyone who likes spicy food.


Cosmin Coman
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I've made this recipe several times and it's always a hit. The shrimp are always cooked perfectly and the sauce is delicious. I highly recommend this recipe.


Simon Mclendon
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This recipe was easy to follow and the results were amazing. The shrimp were juicy and flavorful, and the rice was cooked to perfection. I will definitely be making this again.


Agbenu Goodness
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I made this recipe for my family and they loved it! The shrimp were crispy and the rice was fluffy. The sauce was the perfect balance of sweet and spicy.


Yolanda Kearney
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This recipe was absolutely delicious! The shrimp were cooked perfectly and the sauce was flavorful and tangy. I will definitely be making this again.