FIREHOUSE CORNBREAD BY THE 3S
I came up with this during my previous life as a firefighter after finding myself having to repeat my more popular recipes over and over. This one is easy to communicate and even easier to remember, since all of the measurements are in multiples of 3, which explains some of the more arcane measurements! A triple recipe, of course. I use this recipe both to serve with soup or chili, as well as the foundation for Nana's cornbread turkey stuffing. Enjoy!
Provided by CestJacque
Categories Bread Quick Bread Recipes Cornbread Recipes
Time 43m
Yield 27
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Lightly grease a 15x10x2-inch baking pan.
- Whisk flour, cornmeal, sugar, baking powder, and salt together in a bowl; stir in milk, vegetable oil, and eggs until batter is evenly combined. Pour batter into prepared baking dish.
- Bake in the preheated oven until a toothpick inserted in the center of the loaf comes out clean, about 33 minutes.
Nutrition Facts : Calories 231.9 calories, Carbohydrate 31.7 g, Cholesterol 23.4 mg, Fat 9.9 g, Fiber 1 g, Protein 4.1 g, SaturatedFat 2 g, Sodium 218 mg, Sugar 9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Lorraine Lampton
[email protected]I'm so glad I found this recipe. It's a new family favorite.
artwell murambasvina
[email protected]This cornbread is the perfect side dish for chili or soup.
ABEDNEGO MALAKA
[email protected]This cornbread is so easy to make. I can have it on the table in less than 30 minutes.
fxckyhu10x
[email protected]I love the addition of green chiles in this cornbread. It gives it a nice kick.
Mirimam Khan
[email protected]This cornbread is a family favorite. We make it all the time.
Daveon Stewart
[email protected]I've made this cornbread several times and it always turns out great. It's a keeper recipe!
Safaa Alzoabi
[email protected]This cornbread is a great addition to any meal. It's perfect for breakfast, lunch, or dinner.
M F Ali
[email protected]I'm not a big fan of cornbread, but this recipe changed my mind. It's so moist and flavorful.
Lauretta Major
[email protected]I made this cornbread for my family and they loved it! It's a great recipe for a quick and easy side dish.
Kanwal bilal7777
[email protected]This cornbread is delicious! The perfect balance of sweet and savory.
Zaib Bdj
[email protected]I've tried many cornbread recipes, but this one is my favorite. It's so easy to make and always turns out perfect.
Abdulla hosan Sani
[email protected]This cornbread is a winner! It's moist and flavorful, with a slightly crispy crust. I made it for a potluck and it was a huge hit.