This recipe is a copy of the batter used by Long John Silver's restaraunts. Very light and flaky batter for fish and chicken, shrimp, tofu, anything that you can batter and deep fry.
Provided by Aric Ross
Categories Healthy
Time 5m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Add all ingredients into a mixing bowl.
- mix well.
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Dan Rodz
[email protected]This recipe is a fail. The batter didn't stick to the chicken or fish and it all fell apart in the fryer.
cynthia kasujja
[email protected]This recipe is a winner! The chicken and fish were cooked to perfection and the batter was crispy and flavorful. I'll definitely be making this again.
Armah M
[email protected]I'm so glad I found this recipe. I've been looking for a healthy alternative to fried chicken and fish, and this is it!
Sarishma Khadka
[email protected]This recipe is a bit bland for my taste. I think I'll add some more spices next time.
mdmahim Miya
[email protected]I'm not sure what I did wrong, but my batter turned out really thick and goopy. The chicken and fish didn't cook evenly.
Vicky Prince
[email protected]This recipe is a little time-consuming, but it's worth it. The chicken and fish come out so crispy and delicious.
Md Shamsujuha
[email protected]I've tried a lot of different fish batter recipes, but this one is by far the best. The fish always comes out so tender and flaky.
Aminul Islam Hridoy
[email protected]This recipe is a lifesaver for busy weeknights. It's so quick and easy to make, and the results are always delicious.
Me jihat
[email protected]I'm not a big fan of fried food, but this recipe changed my mind. The chicken and fish were so crispy and flavorful, I couldn't get enough of them.
Micah Elliot Perkins
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Trevor Hart
[email protected]This batter is so versatile. I've used it to make chicken, fish, and even vegetables. It always turns out great.
Seneca Oliver
[email protected]The chicken was a little dry, but the fish was perfect. I think I might have overcooked the chicken.
pierre-chantal lynch
[email protected]I'm so glad I found this recipe. I've been looking for a good fish batter recipe for a long time. This one is definitely a keeper.
Anesh Tamang
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the chicken and fish. I'll definitely be making this again.
Jolanta Kavoliuniene
[email protected]This is the best fish batter recipe I've ever tried. The fish comes out so flaky and moist, and the batter is perfectly crispy.
Allee Pendergrass
[email protected]The batter was a little too thick for my taste, but it still tasted great. Next time I'll try using a little less flour.
Thandeka Nontokozo
[email protected]I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make this dish without any problems. The instructions are clear and concise, and the ingredients are easy to find.
Mubashir shah
[email protected]This batter is amazing! The chicken and fish come out so crispy and golden brown. I've tried it with both chicken and fish and it works perfectly for both. The flavor is also great, with a subtle hint of garlic and herbs.