FISH CHOWDER

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Fish Chowder image

The creamy, comforting flavor of her mother's chunky seafood chowder nets compliments for Pat Gonet whenever she ladles it up in Wenham, Massachusetts.

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 2 servings.

Number Of Ingredients 9

1 bacon strip, diced
2 tablespoons chopped onion
1/2 cup water
1 medium potato, cubed
1/4 teaspoon seafood seasoning
Dash salt and pepper
1 haddock, halibut or cod fillet (6 ounces)
1 cup 2% milk
2 teaspoons butter

Steps:

  • In a large saucepan, saute bacon and onion until tender. Add the water, potato, seafood seasoning, salt and pepper. Bring to a boil. Reduce heat; place fillet on top. , Cover and cook for 15-20 minutes or until fish flakes easily with a fork. Stir in milk and butter; heat through. Flake fish into pieces before serving.

Nutrition Facts : Calories 320 calories, Fat 13g fat (6g saturated fat), Cholesterol 76mg cholesterol, Sodium 403mg sodium, Carbohydrate 26g carbohydrate (8g sugars, Fiber 2g fiber), Protein 24g protein. Diabetic Exchanges

Hilwa Yaakub
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I made this chowder for a potluck and it was a huge success. Everyone loved it! I'm definitely going to be making this again for my next party.


Saleem Koko
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This chowder is the perfect comfort food. It's hearty and filling, and the flavors are just incredible. I especially love the addition of the dill.


Kayden Stechly
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I've made this chowder several times now and it's always a hit. It's so easy to make and it's always delicious. I love that I can use any type of fish I have on hand.


Jared Kopunye
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This chowder is amazing! I made it for my family last night and they loved it. The broth is so flavorful and the fish is cooked perfectly. I will definitely be making this again.


Aryan Shah
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I've tried many fish chowder recipes, but this one is by far the best. The broth is so flavorful and the fish is cooked perfectly. I will definitely be making this again and again.


Jodi Campbell
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This chowder is so easy to make and it's absolutely delicious. I love the creamy broth and the tender fish. I will definitely be making this again.


Antonio doka
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I made this chowder for a potluck and it was a huge success. Everyone loved it! I'm definitely going to be making this again for my next party.


2 U
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This chowder is the perfect comfort food. It's hearty and filling, and the flavors are just incredible. I especially love the addition of the dill.


Gerardo Bazaldua
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I've made this chowder several times now and it's always a hit. It's so easy to make and it's always delicious. I love that I can use any type of fish I have on hand.


Recon Bond
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This fish chowder is amazing! I made it last night and my family loved it. The broth is so flavorful and the fish is cooked perfectly. I will definitely be making this again.


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