FISH CHOWDER

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Fish Chowder image

This recipe is a local one that most people make and enjoy on a regular basis when we can get fresh fish. It is excellent with a freshy made French bread. Add a nice tossed salad with garden vegetables and you can easily use this soup as your main course.

Provided by Debaylady

Categories     Chowders

Time 1h10m

Yield 10-12 serving(s)

Number Of Ingredients 16

2 tablespoons unsalted butter
1 cup diced onion
1 cup celery, diced finely
2 tablespoons flour
1 cup carrot, diced finely
1 cup dry white wine
1 large tomatoes, peeled-seeded-chopped
6 cups water
1/2 teaspoon thyme
salt
pepper
Old Bay Seasoning
3/4 lb raw potatoes, cubed
1 lb fish fillet, 1/2-inch cubes
1/2 cup heavy cream
fresh parsley, for garnish

Steps:

  • Melt butter in a large soup pot. Saute the onions, carrots, and celery about 5 minutes.
  • Sprinkle with flour. Stir to coat the vegetables.
  • Add the wine and tomatoes; stir to blend.
  • Add water, salt and pepper to taste and thyme. Cook 20 minutes then add the cubed potatoes.
  • Cook another 20 minutes then add the fish.
  • Simmer for about 10 minutes. Then stir in the heavy cream. Bring to medium heat level, stirring occasionally. Do NOT bring to a boil.
  • Put in serving bowls; sprinkle with Old Bay Seasoning. Garnish with fresh chopped parsley.
  • Note: Some like to add cayenne pepper.

Fedy Fessu
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Just made this chowder, and it's delicious! The recipe was easy to follow, and the chowder turned out creamy and flavorful. I'll definitely be making this again.


von ram
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I made this chowder for a party, and it was a huge success. Everyone loved it, and I got so many compliments. Thanks for sharing this recipe!


Zara Semaar
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This recipe is a keeper! The chowder was creamy and flavorful, and the addition of vegetables made it a hearty and healthy meal. I highly recommend it!


Gladys Barham
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I love this chowder! It's the perfect comfort food for a cold night. I always add a little extra Old Bay seasoning to give it a bit of a kick.


Khan A. Sobur
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I've made this chowder several times, and it's always a hit. It's so easy to make and always turns out delicious. I love that I can use any type of fish I have on hand.


sourav Sarker
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This fish chowder is the best I've ever had. It's so creamy and flavorful, and the addition of corn and bacon gives it a delicious smoky and sweet flavor. I highly recommend this recipe!


Anil Rana
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Just made this chowder, and it's delicious! The recipe was easy to follow, and the chowder turned out creamy and flavorful. I'll definitely be making this again.


Clara Statham
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I made this chowder for a party, and it was a huge success. Everyone loved it, and I got so many compliments. Thanks for sharing this recipe!


Shabana Hamid
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This recipe is a keeper! The chowder was creamy and flavorful, and the addition of vegetables made it a hearty and healthy meal. I highly recommend it!


Tammy Alexander
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I've made this chowder several times, and it's always a crowd-pleaser. It's the perfect comfort food for a cold night.


Mdbappe Mim
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I love this recipe! It's so easy to make and always turns out delicious. My family loves it, and it's always a hit at potlucks.


hamutenya edward
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This fish chowder recipe was an absolute hit! The flavors were rich and creamy, and the addition of bacon and corn gave it a delicious smoky and sweet flavor. I followed the recipe exactly, and it turned out perfectly.


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