PRETZEL CRUST
Adds a salty and crunchy element to any pie. Makes a 9x13 inch pie crust, but recipe may be modified for use with a 9 inch pie dish.
Provided by TICKY TICKY TAMMY
Categories Desserts Pies 100+ Pie Crust Recipes Crumb Crusts
Time 15m
Yield 24
Number Of Ingredients 3
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, mix together margarine, sugar and pretzels. Press the mixture into a 9x13 inch baking pan. Bake in oven for 10 minutes; fill with desired pie filling.
Nutrition Facts : Calories 90 calories, Carbohydrate 8.7 g, Fat 5.9 g, Fiber 0.3 g, Protein 0.9 g, SaturatedFat 1 g, Sodium 216.6 mg, Sugar 1.7 g
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Ornob Tha Supper Star
[email protected]This recipe was a complete failure. The crust was too thick and the filling was too thin. I would not recommend this recipe to anyone.
Ben Kunene
[email protected]I'm not sure what went wrong with this recipe. I followed the instructions exactly, but the crust turned out too soft and the filling was too runny. I would not recommend this recipe.
James Carr
[email protected]This recipe was a waste of time and money. The crust was too hard and the filling was too bland. I would not make this again.
Raj karan Yadav
[email protected]I made this recipe and it was a disaster. The crust was too thick and the filling was too runny. I would not recommend this recipe.
Hm Yousuf
[email protected]This was an ok recipe. The crust was a little bland and the filling was a little too sweet. I would not make this again.
Rakhil khan
[email protected]This was a good recipe. The crust was a little difficult to work with, but the filling was delicious. I would definitely make this again, but I would use a different crust.
damion whittingham
[email protected]I've made this recipe several times and it always turns out great. The crust is so easy to make and the filling is always delicious. I love that I can customize the filling to my liking.
Sejal Shah
[email protected]This was a great recipe! I used a store-bought pretzel crust and it turned out great. The filling was easy to make and the flavor was spot on. I will definitely be making this again.
Antonio Douaihy
[email protected]I made this last night and it was a hit! My family loved it. The crust was so easy to make and the filling was perfect. I will definitely be making this again.
Katerega Music
[email protected]OMG! This was so delicious! I have never had a pretzel crust before, and it was amazing. The crust was crispy and flavorful, and the filling was creamy and cheesy. I will definitely be making this again!