FISH EXOTICA
One fine day, I sat down and wondered to myself how I could create a colorful dish, using fish fillets with refreshing ingredients, spicy yet appetizing. Here it is; hope you like this. I have created exotica.
Provided by Jeff LimChef166107
Categories One Dish Meal
Time 40m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Get the steamer ready for the fish fillets.
- Bring water to boil.
- Add oil to wok.
- Fry the lemongrass, ginger, and red chilies until fragrant.
- Add the Hoisin sauce then the sugar.
- Once the water comes to a boil, pour it over the fish fillets and place in the steamer for 8 minutes.
- Squeeze the limes. Sprinkle the lime juice, onto the fish fillets.
- Garnish with coriander leaves.
- Ready to serve.
- Serve with white rice.
- Serve with other dishes.
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Santiago Garcia
[email protected]This dish is perfect for a special occasion. It's elegant and delicious.
Ansar merani
[email protected]I've never made fish before, but this recipe made it easy. I'll definitely be making it again.
Mr San hacker Mr San hacker
[email protected]This recipe is a bit time-consuming, but it's worth it. The fish is so tender and flavorful.
Mhamad Zhour
[email protected]I'm not a big fan of fish, but I really enjoyed this dish. The sauce is amazing!
MD ABDUL KADIR SUTON
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's healthy too.
Ristadul Islam
[email protected]I made this dish for a party and it was a huge success. Everyone loved it!
Yousif Khan
[email protected]This dish is a great way to use up leftover fish.
Antoinette
[email protected]I love the combination of flavors in this dish. The sweetness of the pineapple and the spiciness of the chili peppers are perfect together.
Ahammed Rifat
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Main Asif
[email protected]I've made this dish several times and it's always a hit. My guests love it!
Gharam Elbialy
[email protected]This is my new favorite fish recipe! It's so easy to make and it always turns out perfect.
AmirReza Farrokh
[email protected]I thought the dish was a bit bland. I would add more spices next time.
Badar Kuwait
[email protected]The fish was a bit overcooked, but the sauce was delicious.
Ricardo Ramirez
[email protected]This recipe was easy to follow and the dish turned out great. I would recommend it to anyone who loves fish.
Kenzie Jones
[email protected]I'm not a huge fan of fish, but this dish was surprisingly good. The sauce was creamy and flavorful, and the fish was flaky and tender.
Vera Sarpong
[email protected]This dish was absolutely delicious! The flavors were incredible and the fish was cooked perfectly. I will definitely be making this again.