FISH FLORENTINE RECIPE - (3.8/5)
Provided by ruthg
Number Of Ingredients 15
Steps:
- Preheat oven to 400° Coat a baking dish with nonstick spray. For the spinach, sauté shallots and garlic in 2 tsp oil in a saucepan over medium-high heat until softened, 2 minutes. Add spinach; sauté until liquid evaporates, 1-2 minutes. Whisk together cream and Dijon, stir into spinach. Bring mixture to a simmer and cook 1 minute more. Season spinach with salt, pepper, and nutmeg, remove from heat. For the fish, combine bread crums, Parmesan, and zest; add 1 Tbsp oil and toss to coat. Place fish in prepared dish; squeeze on lemon juice and season with salt and pepper. Top fish with spinach mixture; then with bread crumb mixture. Bake fish until firm and an instant-read thermometer registers 145°, 12-15 minutes.
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Bryan Morseman
[email protected]I'm not a big fan of fish, but I really enjoyed this recipe. The sauce was creamy and flavorful and the fish was cooked perfectly.
Bee Drury
[email protected]This recipe is a great way to use up leftover fish. It's also a great way to get your kids to eat their vegetables.
Eli Smith
[email protected]I love this recipe! It's so simple, yet so delicious.
Brian Brian
[email protected]This is the best fish florentine recipe I've ever tried. It's so easy to make and it always turns out perfect.
Rk Rakesh Singh
[email protected]I made this recipe for a special occasion and it was a huge success. Everyone raved about it.
Dan Larose
[email protected]This fish florentine recipe is a great way to get your kids to eat fish. My kids loved it!
Onesmus Muisyo
[email protected]I was a little skeptical about this recipe at first, but I'm so glad I tried it. It was delicious!
Rubyportal vods
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Pleasure Mafatshe
[email protected]I've made this recipe several times and it's always a hit with my guests. The combination of fish and spinach is perfect.
Waez Wazini
[email protected]This is my new favorite fish recipe! It's so easy to make and the results are always amazing.
Shahzad Khan gopang
[email protected]I tried this recipe last night and it turned out great! The fish was flaky and the sauce was rich and creamy. My family loved it.
Brandy J
[email protected]This fish florentine recipe was absolutely delicious! The fish was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.