FISH KIBBEH
Make and share this Fish Kibbeh recipe from Food.com.
Provided by Charishma_Ramchanda
Categories Onions
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- In a large bowl, mash the fish along with the spring onions, salt, pepper and powdered dried lime.
- Add corriander leaves and mix well.
- Now rub the burghul with the fish.
- Mash well and mix with a spoon or fork.
- Then shape the fish mixture into egg-shaped kibbehs.
- Place the kibbehs in a shallow dish.
- Bake in a pre-heated oven for 30 minutes or until cooked and well browned.
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Daniel Sterling
[email protected]This dish is a must-try for any fish lover! It's flavorful, easy to make, and sure to impress your guests.
Syed agha sab Agha
[email protected]I'm so glad I found this recipe! It's a delicious and unique way to enjoy fish.
Kajol Bd
[email protected]This recipe is a great introduction to Middle Eastern cuisine. It's easy to make and it's packed with flavor.
Steve Bond
[email protected]I love the versatility of this recipe. You can use any type of fish you like and you can adjust the spices to your own taste.
Lyra Majors
[email protected]This recipe is a great way to use up leftover fish. I had some grilled tilapia that I used and it turned out great.
Ja'Leah Rice
[email protected]I'm a vegetarian, so I omitted the fish from this recipe. It was still very flavorful and satisfying. I would definitely make this again.
Jules H
[email protected]I'm allergic to bulgur, so I substituted quinoa in this recipe. It worked out great and the dish was still very delicious.
Diane Tion
[email protected]I've made this recipe several times and it always turns out perfect. It's a great recipe to have in your repertoire for when you need a quick and easy meal.
Md:- Omar Faruq Prodhan
[email protected]I love that this recipe uses simple, everyday ingredients. It's a great way to make a delicious and affordable meal.
MICHELLE WADE
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The end result is a delicious and impressive dish that is sure to wow your guests.
Itzayana Ordaz
[email protected]I'm not a huge fan of fish, but I really enjoyed this dish. The fish is cooked perfectly and the flavors are just right. I would definitely make this again.
Mustafa Jahanzeb
[email protected]I made this dish for a party and it was a huge hit! Everyone loved it and asked for the recipe. I'll definitely be making it again for my next party.
Drew John
[email protected]This recipe is a keeper! It's so easy to follow and the results are incredible. I highly recommend it to anyone who loves fish or Middle Eastern cuisine.
Dir Walid
[email protected]I've never tried fish kibbeh before, but I'm so glad I did! It's such a unique and flavorful dish. The combination of fish, bulgur, and spices is just amazing.
Mr_Yeeter 123
[email protected]This fish kibbeh is absolutely delicious! The flavors are so well-balanced and the texture is perfect. I'll definitely be making this again.