FISH MARSALA

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We enjoy chicken marsala so much I decided to put a twist on it and make fish marsala, I just don't put cheese on it because we don't care for cheese with fish. It is really great served with pasta or baked potato and a salad.

Provided by Nelda Carnley

Categories     Fish

Time 20m

Number Of Ingredients 9

2 Tbsp butter
2 Tbsp olive oil
4 boneless fish fillet
1 Tbsp parsley, chopped
2 Tbsp minced garlic
6 Tbsp marsala wine
1 2/3 c heavy whipping cream
salt and pepper to taste
1-(6) oz canned shrimp and crab

Steps:

  • 1. In skillet melt butter in oil over medium heat. Add fish and cook to desired doneness. Remove fish from skillet. Add garlic and cook about 30 seconds, stir in marsala wine and cook another 30 seconds. Stir in cream and parsley and cook about 3 minutes stirring occasionally. Add shrimp and crab, simmer about 3 more minutes. Serve over fish.

Moe Ion
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This fish marsala was just okay.


Baba Kashif
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This fish marsala was a bit too rich for my taste, but my husband loved it.


James Schoen
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I've made this fish marsala several times, and it's always a hit.


Tanbir Hasnat
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This fish marsala is one of my favorite recipes. It's so easy to make, and it always turns out delicious.


gw sifat
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This was my first time making fish marsala, and it turned out great! The recipe was easy to follow, and the dish was delicious.


Wendy Adams
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This fish marsala was a hit with my family! Everyone loved the rich and flavorful sauce.


Dully Abdully
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Loved this fish marsala! The sauce was creamy and flavorful, and the fish was cooked to perfection.


Rath Pov
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This fish marsala was delicious! The sauce was rich and flavorful, and the fish was cooked perfectly. I highly recommend this recipe.


Md Eusuf hassan
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This fish marsala was just okay. The sauce was a bit too sweet for my taste, and the fish was a bit overcooked. I would not make this recipe again.


Aivis Dornis
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I found this fish marsala to be a bit bland. The sauce was not very flavorful, and the fish was a bit dry. I would not make this recipe again.


Rodina Sherif
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This fish marsala was a bit too rich for my taste, but my husband loved it. The sauce was very creamy and flavorful, and the fish was cooked perfectly.


hansel Duran
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I've made this fish marsala several times, and it's always a hit. The sauce is rich and flavorful, and the fish is cooked perfectly. I highly recommend this recipe.


MD melon Melon
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This fish marsala is one of my favorite recipes. It's so easy to make, and it always turns out delicious. I love the creamy sauce and the tender fish.


AnaDelia Tapia
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I made this fish marsala for a dinner party, and it was a huge success. Everyone loved it! The sauce was especially flavorful, and the fish was cooked perfectly.


Kris Swan
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The fish marsala was delicious! The sauce was rich and flavorful, and the fish was cooked perfectly. I served it over rice, and it was a hit with my family.


Chad Sandvik
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This was my first time making fish marsala, and it turned out great! The recipe was easy to follow, and the dish was delicious. I will definitely be making this again.


Shardae Brown
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I love fish marsala, and this recipe did not disappoint. The sauce was creamy and flavorful, and the fish was cooked to perfection. I served it over pasta, and it was a delicious and easy meal.


Max Arvallo Suarez
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This fish marsala was a hit with my family! The sauce was rich and flavorful, and the fish was cooked perfectly. I will definitely be making this again.


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