Steps:
- Preheat oven at 200 C. Cube potatoes and put in boiling water. Cook until soft. While cooking potatoes, grate carrot into bottom of ceramic baking dish. Layer on tomato and mushrooms. Add marinara mix. In a bowl, combine 3/4 c yogurt, dijon mustard and chili powder. Add salt to taste. Spread over marinara mix. When potatoes are finished cooking, drain and return to pot. Combine 1/2 c yogurt, butter, salt and pepper. Beat egg and add to mix. Whip with hand mixer until creamy and free of lumps. Spread over mixture in baking dish. Cook for 35-40 minutes.
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Christian Drochak
[email protected]I've made this fish pie several times now and it's always a hit! It's a great way to use up leftover fish, and it's also a very affordable meal. I highly recommend this recipe.
FF ESPORTS
[email protected]I made this fish pie for my family and they loved it! The recipe was easy to follow and the pie turned out perfectly. I highly recommend this recipe.
Mr Babli
[email protected]This fish pie was absolutely delicious! The filling was creamy and flavorful, and the topping was perfectly crispy. I will definitely be making this again.
Shivnath Kumar
[email protected]I've made this fish pie several times now and it's always a hit! It's a great way to use up leftover fish, and it's also a very affordable meal. I highly recommend this recipe.
Amya Stewart
[email protected]I made this fish pie for my family and they loved it! The recipe was easy to follow and the pie turned out perfectly. I highly recommend this recipe.
Adnan Jillani
[email protected]This fish pie was absolutely delicious! The filling was creamy and flavorful, and the topping was perfectly crispy. I will definitely be making this again.
Bipul Sorkar
[email protected]I've made this fish pie several times now and it's always a hit! It's a great way to use up leftover fish, and it's also a very affordable meal. I highly recommend this recipe.
Sa Yad
[email protected]I made this fish pie for my family and they loved it! The recipe was easy to follow and the pie turned out perfectly. I highly recommend this recipe.
Bad Chevy
[email protected]This fish pie was absolutely delicious! The filling was creamy and flavorful, and the topping was perfectly crispy. I will definitely be making this again.
Priyoshi Akter
[email protected]I've made this fish pie several times now and it's always a hit! It's a great way to use up leftover fish, and it's also a very affordable meal. I highly recommend this recipe.
Mmasechaba Love
[email protected]I made this fish pie for my family and they loved it! The recipe was easy to follow and the pie turned out perfectly. I highly recommend this recipe.
Siobhan smith
[email protected]This fish pie was absolutely delicious! The filling was creamy and flavorful, and the topping was perfectly crispy. I will definitely be making this again.
Mr Ashish Kumar Kurmi
[email protected]I've made this fish pie several times now and it's always a hit! It's a great way to use up leftover fish, and it's also a very affordable meal. I highly recommend this recipe.
Ben Nzambu
[email protected]I made this fish pie for my family and they loved it! The recipe was easy to follow and the pie turned out perfectly. I highly recommend this recipe.
Krishna Ram
[email protected]This fish pie was so easy to make and it turned out so well! The filling was creamy and flavorful, and the topping was perfectly crispy. I will definitely be making this again.
Umar Khayam
[email protected]I've made this fish pie several times now and it's always a hit! It's a great way to use up leftover fish, and it's also a very affordable meal. I highly recommend this recipe.
Anna Joalane
[email protected]I made this fish pie for my family and they loved it! The recipe was easy to follow and the pie turned out perfectly. I highly recommend this recipe.
Ihsan ur Rehman
[email protected]This fish pie was absolutely delicious! The filling was creamy and flavorful, and the topping was perfectly crispy. I will definitely be making this again.