Steps:
- Mix cucumber, mandarin oranges, vinegar, green onions, cilantro, and dill in a bowl until relish is well blended.
- Set oven rack 3 to 4 inches from the heat source and preheat the oven's broiler. Spray a broiler pan with cooking spray.
- Arrange orange roughy fillets on the prepared broiler pan; season with salt and pepper.
- Broil in preheated oven until fish is easily flaked with a fork, 9 to 12 minutes.
Nutrition Facts : Calories 228.8 calories, Carbohydrate 10 g, Cholesterol 141.8 mg, Fat 1.8 g, Fiber 1 g, Protein 41.1 g, SaturatedFat 0.1 g, Sodium 274.9 mg, Sugar 7.9 g
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Tosin Shalom
[email protected]This is one of my favorite recipes for a special occasion. It's always a hit with my guests.
Phoebe Lorenz
[email protected]I'm not a huge fan of fish, but I really enjoyed this dish. The relish really helped to balance out the flavor of the fish.
Katherine Lyle
[email protected]This recipe is a bit time-consuming, but it's definitely worth it. The end result is a delicious and impressive dish.
Md Sadhen
[email protected]I love the presentation of this dish. It's so colorful and inviting.
katsuki bakugo
[email protected]I'm always looking for new and interesting fish recipes. This one definitely fits the bill.
Manaram Praja
[email protected]This recipe is a great way to use up leftover fish. I had some salmon that I needed to use up and this was the perfect recipe.
Bernice Streiff
[email protected]I made this dish for my family and they all loved it. Even my picky kids ate it without complaint.
ADNAN BROTHER
[email protected]I'm not a fan of orange, so I used lemon relish instead. It was still really good!
Jolie Kelton
[email protected]This is a great recipe for a light and healthy meal. I love that it's low in calories and fat.
Asemahle Mntonintshi
[email protected]I wasn't sure about the combination of fish and cucumber, but it actually worked really well. The flavors complemented each other perfectly.
Cynthia Bomar
[email protected]This dish was really easy to make and it turned out great! I'm definitely adding it to my regular rotation.
Sjic Ksls
[email protected]I thought the relish was a bit too sweet. I'll try adding less sugar next time.
gabriel Niyonkuru
[email protected]The fish was a little overcooked, but the relish was delicious. I'll try again with a lower cooking temperature.
AMRULLAH MUHAMMADI
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
mim squad
[email protected]I'm not a huge fan of fish, but this dish was actually really good. The relish really made all the difference.
Maja Sommerfeld
[email protected]I made this dish for a dinner party and it was a hit! Everyone loved the unique flavor combination.
Brendan VanAardt
[email protected]This is one of my favorite fish recipes. It's so easy to make and always turns out delicious.
Con Shvili
[email protected]I love the combination of flavors in this dish. The cucumber and orange relish is a perfect complement to the mild fish.
Dedire Bekker
[email protected]This fish with cucumber orange relish was a delightful surprise! The flavors were so bright and refreshing, and the fish was cooked perfectly. I'll definitely be making this again.