FISHERMAN'S CATCH CHOWDER
This is a very savory fish chowder, and anyone who is a seafood lover will love this recipe! Use any combinations of the following fish: halibut, flounder, ocean perch, pike, rainbow trout, or haddock. (Double recipe for 5-quart slow cooker.)
Provided by CORWYNN DARKHOLME
Categories Soups, Stews and Chili Recipes Chowders Fish Chowder Recipes
Time 8h15m
Yield 4
Number Of Ingredients 13
Steps:
- In a slow cooker, stir together the cod, tomatoes, clam juice, onion, celery, carrots, wine, parsley, rosemary, and salt. Cover, and cook on Low 7 to 8 hours or on High 3 to 4 hours.
- One hour prior to serving, mix flour, butter, and light cream in a small bowl. Stir into the slow cooker until the fish mixture is thickened.
Nutrition Facts : Calories 343.5 calories, Carbohydrate 14.7 g, Cholesterol 116.9 mg, Fat 14.4 g, Fiber 2.4 g, Protein 34.6 g, SaturatedFat 7.9 g, Sodium 1063.5 mg, Sugar 4.9 g
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Henry Agos
[email protected]This chowder is the best I've ever had. The flavors are incredible and the seafood is cooked perfectly.
Gandhi Peace Foundation Nepal
[email protected]This chowder is so delicious and easy to make. I've made it several times and it's always a hit with my family and friends.
Agha Arshad khan
[email protected]I tried this recipe and it was a disaster. The chowder was too thick and the seafood was rubbery.
Enkhuush Enkhbayar
[email protected]This chowder is amazing! I've made it several times and it's always a hit. The flavors are so rich and satisfying, and the seafood is cooked to perfection.
Katleho Tshabalala
[email protected]I'm not a big fan of chowder, but this one was pretty good. The broth was creamy and flavorful, and the seafood was cooked just right.
Robert Kibet
[email protected]This chowder was just okay. The broth was a little bland and the seafood was overcooked.
Vicky dimarys Rosado
[email protected]I love this chowder! It's so easy to make and always turns out great. I usually add a little extra seafood and vegetables, and it's always a hit with my family and friends.
Amtaz Om
[email protected]This chowder is delicious! The combination of seafood and vegetables is perfect, and the broth is rich and flavorful.
Himsara Rawot
[email protected]I followed the recipe exactly and the chowder turned out great. It was easy to make and very flavorful.
Kukhanya Nqayi
[email protected]This chowder was a hit with my family! The flavors were so rich and creamy, and the seafood was cooked perfectly. I will definitely be making this again.