FIVE INGREDIENT PINEAPPLE UPSIDE DOWN CAKE RECIPE
Provided by รก-10058
Number Of Ingredients 6
Steps:
- preheat oven to 375 melt 2 T butter in a 9 inch round aluminum pan over medium low heat (make sure to cover entire pan bottom) sprinkle sugar over top carefully place pineapple rings in a single layer in bottom of pan increase heat to med high and cook until pineapple caramelizes flipping once about 2 mins per side-remove pan from heat melt remaining 2 T butter on stove top or in microwave in a medium bowl beat egg with remaining melted butter add cake mix and reserved pineapple juice-combine well pour batter over pineapple and bake until toothpick comes out clean 30-35 mins-allow cake to cool 15-20 mins when still warm loosen sides with a knife and invert cake onto serving plate-slice into 10 slices and serve
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Amna Nazar
[email protected]This cake is amazing.
Gilbert Ishimwe
[email protected]This cake is the best.
Michelo Nzala
[email protected]This cake is a winner.
Malik Haider
[email protected]This cake is a must-try.
MD Anowar Hossain
[email protected]I highly recommend this cake.
nazha Mostafa moon
[email protected]This cake is perfect for any occasion.
Bashart Ali
[email protected]This cake is a family favorite.
PapaMiller2020 Miller
[email protected]I've made this cake several times and it always comes out perfect.
abdul aziz hamidu
[email protected]This cake is so easy to make and it's always a hit with my family.
Ajman Ajman
[email protected]I love this cake!
Ezriela Fennell
[email protected]This cake is delicious!
Nicholas Zaleski
[email protected]This cake is amazing! The pineapple is so juicy and the cake is so moist. I will definitely be making this again.
Nindu Mal
[email protected]I've tried several different pineapple upside-down cake recipes and this one is by far the best. It's the perfect balance of sweet and tart.
RainbowGaming2.0
[email protected]This cake is so easy to make and it's always a crowd-pleaser. I love that I can use fresh or canned pineapple.
Mkhuseli Mkhize
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.
Wisdom Nkabari
[email protected]This cake is delicious! I love the pineapple flavor and the cake is so moist. I will definitely be making this again.
Md Rony khan Md Rony khan
[email protected]I've made this cake several times and it always comes out perfect. It's so easy to make and it's always a hit with my family and friends.
Jenish Shrestha
[email protected]This cake was so easy to make and it turned out so moist and delicious! I used fresh pineapple and it was the perfect addition. My family loved it!