FLANK STEAK WITH BOURBON ROSEMARY MARINADE
An easy company recipe. Many Flank Steak recipes call for marinating and cooking before carving. You get much more flavor by slicing first and it stays moist through the cooking process on the BBQ. It's quick and delicious.
Provided by Dugyb
Categories Steak
Time 40m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Slice flank steak across the grain diagonally 1/2 - 3/4 inch thick.
- Combine remaining ingredients, add sliced flank steak, and let marinate for 1/2 hour.
- BBQ at high heat 2-3 minutes per side (for med-rare).
- Base with leftover marinade while cooking.
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EZZAT taha
[email protected]I love this recipe! The steak is always cooked perfectly and the marinade is very flavorful. I've also tried it with other types of steak and it's always been a success.
Naba Naba
[email protected]This is my favorite flank steak marinade. The steak is always so tender and juicy.
Katey Condon
[email protected]I've made this recipe several times and it's always a hit. The steak is always cooked perfectly and the marinade is very flavorful.
Seidu Hadija
[email protected]This is a great marinade for flank steak. The steak was very flavorful and tender.
Pamela Chriscoe
[email protected]I love this recipe! The steak is always so tender and juicy. I've also tried it with other types of steak and it's always been a success.
Ji 9sl
[email protected]This recipe is a great way to cook flank steak. The steak was cooked perfectly and the marinade was very flavorful.
Mulan Rajab
[email protected]The marinade for this steak is amazing! It really tenderizes the meat and gives it a delicious flavor.
Sojo Manchey
[email protected]This was my first time cooking flank steak and I'm so glad I tried this recipe. The steak was so flavorful and tender. I'll definitely be making it again.
Brian Moyo
[email protected]I've made this flank steak recipe several times now and it's always a hit. The marinade is so easy to make and the steak always comes out perfectly cooked.
Matthew Anzevino
[email protected]This flank steak marinade is a winner! The bourbon and rosemary add so much flavor to the meat. It was so tender and juicy after grilling. Definitely a keeper recipe.