FLANK STEAK WITH MELON RELISH
Provided by Gene Briggs
Categories Beef Fruit Low Cal Backyard BBQ Dinner Lunch Melon Cantaloupe Meat Steak Summer Grill Grill/Barbecue Healthy Self Sugar Conscious Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 8 servings
Number Of Ingredients 9
Steps:
- Toss cantaloupe, onion, parsley, mint, vinegar and oil in a bowl. Set aside. Heat a grill, grill pan or large skillet over high heat. Season flank steaks on both sides with salt and pepper. Cook 5 to 8 minutes on each side for medium rare, 8 to 10 minutes per side for medium and 10 to 12 minutes per side for well done. Remove from heat and allow to rest on a clean cutting board for 5 to 7 minutes. Cut steak diagonally into 1/8-inch-thick slices and transfer to a platter. Spoon half the relish on top. Serve remaining relish on the side.
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Akthar SHAH
[email protected]I highly recommend this recipe!
Bjorn Tore Arenas Gjerstad
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Nirjon Oonirjon
[email protected]This is one of my favorite recipes to make for my family.
Gir Bahadur Saru
[email protected]I made this recipe for a party and it was a huge success.
Iulius alexandru nicolae Serbu
[email protected]This recipe is a great way to use up leftover flank steak.
Cooper Daniels
[email protected]I'm not a big fan of melon, but I loved the melon relish in this recipe.
Mariam Mohtarma
[email protected]This dish is perfect for a summer cookout.
Basit D
[email protected]The steak was cooked perfectly and the melon relish was a refreshing change from the usual sides.
Dj Azindoo
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Moreom Moreom
[email protected]I wasn't sure how I would like the melon relish, but I was pleasantly surprised. It was a great addition to the steak.
Alero Sunday
[email protected]This is my new favorite way to cook flank steak. It's so easy and the results are always delicious.
Jeshua Cunairun
[email protected]I'm not a big fan of flank steak, but this recipe changed my mind. The steak was tender and juicy, and the melon relish was a perfect complement.
Bash Bash
[email protected]The flank steak was a little tough, but the melon relish was amazing.
Bro Can
[email protected]This recipe was easy to follow and the results were delicious. I will definitely be making this again!
Sahed Kazi
[email protected]I loved the combination of flavors in this dish. The sweetness of the melon relish balanced out the savory steak perfectly.
Jhalak Malla
[email protected]This flank steak with melon relish recipe was a hit! The steak was cooked perfectly and the relish was a refreshing and flavorful addition.