FLAPPER PIE

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Make and share this Flapper Pie recipe from Food.com.

Provided by karenway

Categories     Pie

Time 40m

Yield 8 serving(s)

Number Of Ingredients 11

7 double graham wafers, rolled fine
1 1/2 cups sugar
1/4 cup melted margarine
1/2 teaspoon cinnamon
2 cups milk
2 egg yolks (save whites for topping)
2 tablespoons cornstarch
1/4 cup sugar
1 teaspoon vanilla
2 egg whites
3 tablespoons icing sugar

Steps:

  • Mix all crust ingredients together.
  • Press into pie plate, reserving 1/4 of crumbs to sprinkle on top.
  • Combine filling ingredients in a pot.
  • Cook on medium heat until thick.
  • Spread on crust while hot.
  • Beat egg whites until stiff.
  • Beat in icing sugar.
  • Spread on top of filling.
  • Sprinkle with remaining crumbs.
  • Bake at 250 for 20 minutes.

Bad King
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I'm not a huge fan of flapper pie, but this recipe was pretty good. The crust was flaky and the filling was creamy. I would definitely make it again.


oscar onyango
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This flapper pie was okay. The crust was good, but the filling was a little bland. I think I would add more spices next time.


Lestaria Netherton
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I followed the recipe exactly and my flapper pie turned out terrible. The crust was tough and the filling was watery. I don't know what went wrong.


TheGamingHydra Yt
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This flapper pie was a disappointment. The crust was soggy and the filling was bland. I wouldn't recommend this recipe.


Jjblast
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Yum!


Aneliswa Mtolo
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This flapper pie was easy to make and delicious! I used a store-bought pie crust, which made it even easier. The filling was creamy and flavorful, and the cheese on top was the perfect touch. I will definitely be making this pie again.


Bahat Baraj
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I tried this flapper pie recipe and it turned out great! The crust was flaky and the filling was creamy and flavorful. I used a pre-made pie crust to save time, and it worked perfectly. I also added a few extra vegetables to the filling, such as carr


KAWOOYA MARTIN
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This flapper pie was delicious! The crust was crispy and the filling was creamy and flavorful. I especially liked the addition of the cheddar cheese. It gave the pie a nice cheesy flavor. I would definitely make this pie again.


Sabina Kgobe
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I've made this flapper pie several times now, and it's always a crowd-pleaser. The combination of chicken, vegetables, and creamy sauce is just perfect. I like to add a little bit of garlic and onion powder to the filling for extra flavor. This pie i


Pavithran Pavithran
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This flapper pie was a hit with my family! The crust was flaky and buttery, and the filling was creamy and flavorful. I especially loved the addition of the cheese on top. It gave the pie a nice golden brown color and a cheesy flavor that complemente


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