FLAVORED VINEGAR
Provided by Food Network
Number Of Ingredients 4
Steps:
- Put raspberries into a sealable bottle, size may vary as recipe is flexible, but 1/2 liter is best. Add lemon peels. Use a funnel to add sugar and vinegar. Cork or close bottle. Shake. Let sit one week.
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Mwinyele A Francisca
[email protected]I'm really impressed with the quality of these vinegars. They're made with fresh, high-quality ingredients and you can really taste the difference.
Md Mamun Or Rashid
[email protected]These vinegars are so versatile. I've been using them in salad dressings, marinades, and even cocktails.
Elizabeth Jeacocke
[email protected]I'm loving the variety of flavors in these vinegars. I've been using the garlic vinegar to make a delicious marinade for grilled vegetables.
Muzammal Gujjar12
[email protected]The herb-infused vinegar is my new go-to for making vinaigrettes. It adds so much flavor and complexity to my salads.
Spazz GHz
[email protected]I made the citrus vinegar and it was a huge hit at my last dinner party. The bright and tangy flavors were perfect for dressing salads and marinating chicken.