FLUFFY BAKED EGGS AND BACON
When I was student teaching in Columbus, Ohio, some home economics students were always eager to share their creations with me...even their failures! This recipe was just one of their tasty successes, and it became a hit in my family.
Provided by Taste of Home
Time 50m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a skillet, cook bacon until almost crisp; add onion. Cook until bacon is crisp and onion is tender, stirring frequently. Drain. Transfer to a 1-1/2-qt. baking dish. , In a bowl, beat the eggs, milk, baking mix, salt and pepper until almost smooth. Slowly pour over bacon and onion. , Bake, uncovered, at 375° for 30 minutes or until a knife inserted in the center comes out clean. Sprinkle with cheese; let stand for 5 minutes before cutting.
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Exfinit
exfinit64@gmail.comThis recipe was a waste of time. The eggs were overcooked and the bacon was burnt.
Imtiaz Mughal
i.mughal76@gmail.comI didn't like the combination of flavors in this dish. The eggs and bacon didn't go well together.
Sophia Ana
s_ana63@yahoo.comThis recipe was a little too complicated for my taste. I prefer simpler recipes.
Gwin Nichols
nichols@aol.comThe eggs were a little runny for my taste, but the bacon was cooked perfectly.
Tilak Pariyar
t_p25@hotmail.comThis recipe was a little bland for my taste. I added some extra salt and pepper and it was much better.
Michelle Parker
michelleparker@yahoo.comThe eggs were a little overcooked for my taste, but the bacon was perfect.
Smart Content
smart_content39@aol.comPerfect for a quick and easy breakfast.
Kolade Adesina
a_kolade@hotmail.comThis is a keeper!
MD Ariful Islam Jaman
j.m87@yahoo.comI'll definitely be making this again.
PuBG & LuDo Trick
p@gmail.comDelicious!
Bilal Ahmad Baloch
bb99@gmail.comThis dish was easy to make and turned out great!
Chaudhary Hasnain
h-chaudhary@hotmail.comI'm not usually a fan of baked eggs, but this recipe changed my mind. The eggs were so fluffy and the bacon was perfectly crispy. I loved the combination of flavors and textures.
Nomawethu Jennifer Mnyakana
nomawethu@hotmail.comThis recipe was a lifesaver! I had some leftover eggs and bacon and didn't know what to do with them. I found this recipe and it was perfect. The eggs were fluffy and the bacon was crispy. I served it with toast and it was a delicious breakfast.
Santosh Kushwaha
santosh-k@yahoo.comI made this for dinner last night and it was a big hit! The eggs were fluffy and the bacon was crispy. I added some extra cheese and it was perfect. I'll definitely be making this again.
md agigul
md75@hotmail.comThese baked eggs and bacon were easy to make and turned out great! The eggs were cooked perfectly and the bacon was crispy. I served it with toast and it was a delicious breakfast.
ABDULLAH ALBAKRI
a.abdullah@gmail.comThis dish was amazing! The eggs were so fluffy and the bacon was crispy and flavorful. I loved the combination of flavors and textures. This is definitely a recipe I'll be making again and again.
Om Karki
o_k10@gmail.comI tried this recipe for brunch this weekend and it was delicious! The eggs were so fluffy and the bacon was perfectly crispy. I also loved the addition of the cheese and chives. This is definitely a recipe I'll be making again.
Nb Tab
nbtab77@aol.comThese baked eggs and bacon were a hit with my family! The eggs were fluffy and cooked perfectly, and the bacon was crispy and flavorful. I loved that this dish was so easy to make - it's definitely a keeper!