FLUFFY OVEN EGGS AND HAM
This versitile recipe comes from an insert The Bisquick "No Time To Cook"Summer Recipe Book in a June 1981 Bon Appetite magazine. You can replace the ham with cooked,crumbled bacon or browned sausage ( regular or spicy) and replace the Swiss cheese with cheddar. Serve with a fruit salad and juice of your choice for an easy brunch.
Provided by Leslie in Texas
Categories Breakfast
Time 1h5m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Heat oven to 375 degrees.
- Grease 1 1/2 quart round casserole.
- Cook onions in oil in medium skillet until tender, about 8 minutes.
- Spread ham and onions in bottom of casserole.
- Beat baking mix,eggs,milk,salt and pepper with whisk until almost smooth.
- Slowly pour egg mixture over ham and onions; sprinkle with cheese.
- Bake uncovered until knife inserted in center comes out clean, about 35 minutes.
- Remove from oven and serve.
Nutrition Facts : Calories 394.6, Fat 25, SaturatedFat 11.8, Cholesterol 236.3, Sodium 1474.6, Carbohydrate 16.9, Fiber 0.6, Sugar 3.1, Protein 25.4
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darryl kersh
[email protected]I can't wait to try this recipe at home. It looks amazing!
jackson hertz
[email protected]This dish was a hit at my brunch party. Everyone loved it!
Aakil Gaming
[email protected]I'm so glad I tried this recipe. It was delicious and easy to make.
Supia Aktar
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Shabitra Kadel
[email protected]I would not recommend this recipe to anyone. It was a complete failure.
Libby Goldfinch
[email protected]This recipe was a waste of time and ingredients. The eggs were rubbery and the ham was dry.
Dark Reaper
[email protected]I followed the recipe exactly but the eggs didn't turn out fluffy. I'm not sure what went wrong.
Eva Luscious
[email protected]This dish was a bit bland for my taste. I would add more seasonings next time.
mounier Chams
[email protected]The eggs were a bit overcooked for my taste, but the ham was very good.
Katleho Palesa
[email protected]This dish was easy to make and very satisfying. I will definitely be making it again.
Tordymations
[email protected]I'm not a big fan of eggs, but I really enjoyed this dish. The eggs were cooked perfectly and the ham was very flavorful.
Obi Godwin
[email protected]This recipe was a bit more work than I expected, but it was worth it. The eggs were cooked perfectly and the ham was very flavorful. I would definitely make this again for a special occasion.
Glory Uwuigbe
[email protected]I was pleasantly surprised by how well this dish turned out. The eggs were fluffy and the ham was juicy. I would definitely make this again.
ramsheed haseena
[email protected]This dish was easy to make and very satisfying. The eggs were light and airy, and the ham was cooked to perfection. I will definitely be making this again.
Mohammad Maidul islam
[email protected]I followed the recipe exactly and the eggs turned out perfectly fluffy. The ham was also very tasty. I would definitely recommend this recipe.
Byron Williams
[email protected]This fluffy oven eggs and ham dish was a hit with my family! The eggs were cooked perfectly, and the ham was flavorful and juicy. I will definitely be making this again.