FLUTED LEMON CAKE WITH FRESH FRUIT
This citrusy, golden-brown cake looks especially beautiful baked in a fancy fluted pan. Serve each slice with a dollop of whipped cream and fresh fruit. -Donna Pochoday, Morristown, New Jersey
Provided by Taste of Home
Categories Desserts
Time 1h20m
Yield 12 servings.
Number Of Ingredients 12
Steps:
- Preheat oven to 325°. Grease and flour a 10-in. fluted tube pan. In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in lemon zest and extract., In another bowl, whisk flour, baking powder and salt; add to creamed mixture alternately with yogurt, beating well after each addition., Transfer to prepared pan. Bake 60-70 minutes or until a toothpick inserted in center comes out clean. Cool in pan 10 minutes before removing to a wire rack to cool completely. If desired, dust with confectioners' sugar. Serve with fresh fruit and whipped cream.
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Jacqueline DaCosta
[email protected]This cake is a bit too dense for my taste. I prefer a lighter, fluffier cake.
Mishelle
[email protected]This is a great recipe for a special occasion. I made it for my daughter's birthday and it was a huge success.
William Akers
[email protected]I love the combination of lemon and fresh fruit in this cake. It's the perfect summer dessert.
Justin Rawlins
[email protected]This cake is so easy to make and it's always a hit with my family and friends.
Jim Rogers
[email protected]I had some trouble getting the cake to rise properly. I think I might have overmixed the batter.
Niloy khan Shakib
[email protected]This cake was a bit too sweet for my taste, but I think that's just a personal preference. Otherwise, the cake was very good.
bledi buzi
[email protected]I've made this cake several times and it's always a crowd-pleaser. The lemon flavor is subtle and not overpowering, and the cake is always moist and delicious.
ash martensz
[email protected]This is my new favorite lemon cake recipe. It's so easy to make and always turns out perfect.
Shalu Sharma
[email protected]I made this cake for a party and it was a hit! Everyone loved it. The cake was light and airy, and the lemon glaze was the perfect finishing touch.
gaming shepon
[email protected]This fluted lemon cake was absolutely delicious! The texture was moist and fluffy, and the lemon flavor was perfectly balanced. I loved the addition of fresh fruit, which added a nice sweetness and tartness.