FOG CUTTER

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Fog Cutter image

Fast-track a tropical vacation with this refreshing classic tiki drink. Umbrella optional.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Yield Makes 1

Number Of Ingredients 10

2 ounces white rum
1 1/2 ounces orange juice
1 1/2 ounces lemon juice
1 ounce brandy
1 ounce simple syrup
1/2 ounce gin
1/2 ounce amaretto
Ice
1/2 ounce dry sherry
Orange and lemon slices (for garnish)

Steps:

  • In a cocktail shaker, combine rum, orange juice, lemon juice, brandy, simple syrup, gin and amaretto. Shake and strain over ice. Float sherry on top and garnish with orange and lemon slices.

Nutrition Facts : Calories 374 g

Julie Holloway
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This recipe is a fail. The soup was bland and watery. I followed the recipe exactly, but it just didn't turn out right. I won't be making this again.


Nae Chandler
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Meh.


Ajmain Mahtab
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This soup is amazing! The flavors are so rich and complex. I especially love the hint of smokiness from the bacon. I'll definitely be making this again and again.


Shahzad Ahmed
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Fog cutter is a great comfort food for a cold night. I like to add some crusty bread to soak up all the delicious broth. Yum!


Samii Uullah
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This fog cutter recipe is a keeper! It's so easy to make and the results are amazing. The soup is creamy and flavorful, with just the right amount of spice. I added some extra vegetables, like carrots and celery, and it turned out even better. My fam


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