Provided by Food Network Kitchen
Time 40m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Preheat the oven to 400 degrees F. Season the chicken with salt and pepper. Lay out four 12-by-18-inch sheets of foil. Drizzle each sheet with olive oil, then top each with a chicken breast.
- Combine the tomatoes, artichokes, olives, capers, 2 minced garlic cloves, 1 tablespoon olive oil, 1/2 teaspoon salt and 1/4 teaspoon red pepper flakes in a bowl; divide evenly over the chicken. Fold up the edges of the foil and seal each to form a packet; set on a baking sheet. Bake until the chicken is cooked through, about 30 minutes.
- Meanwhile, combine the remaining 3 tablespoons olive oil, 2 minced garlic cloves and 1/4 teaspoon red pepper flakes, and a pinch of salt in a bowl; spread over the baguette halves and sprinkle with the parmesan and parsley. Bake until the bread is golden around the edges, 8 to 10 minutes. Cut each piece in half.
- Open the foil packets and serve with the garlic bread.
Nutrition Facts : Calories 653 calorie, Fat 25 grams, SaturatedFat 4 grams, Cholesterol 138 milligrams, Sodium 1894 milligrams, Carbohydrate 41 grams, Fiber 6 grams, Protein 61 grams
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Haris Tahir
[email protected]I'm allergic to olives. Is there anything I can substitute them with?
Laisha Ruiz
[email protected]This recipe seems a bit complicated, but I'm sure it's worth it. I'll have to save it for a special occasion.
Toxic Fuse
[email protected]I'm not a big fan of chicken, but this recipe looks so good that I might have to give it a try.
Masadi Hasan
[email protected]This dish looks delicious! I can't wait to try it.
Johnatan Fernandes
[email protected]I found this recipe to be a bit too salty for my taste.
Zain Mobile
[email protected]I'm not sure what went wrong, but my dish didn't turn out very well. The chicken was dry and the sauce was bland.
William Chris Kennie
[email protected]This dish is so flavorful and delicious. I will definitely be making it again.
Jess Pooley
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
Id Noble
[email protected]I love how easy this dish is to make. I just threw everything in the foil packets and baked it in the oven. Dinner was ready in no time!
alwayne dalley
[email protected]This was a quick and easy weeknight meal. The chicken and vegetables were cooked perfectly in the foil packets, and the sauce was delicious.
Shon Richardson
[email protected]I'm not a huge fan of olives, but I really enjoyed this dish. The sauce was so flavorful, and the olives added a nice briny touch.
alfredo Rodriguez
[email protected]This dish was a hit with my family! The chicken was tender and flavorful, and the sauce was rich and delicious. I will definitely be making this again.