FOIL-PACKET CHICKEN PUTTANESCA

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Foil-Packet Chicken Puttanesca image

Provided by Food Network Kitchen

Time 40m

Yield 4 servings

Number Of Ingredients 12

4 8-ounce skinless, boneless chicken breasts
Kosher salt and freshly ground pepper
1/4 cup extra-virgin olive oil, plus more for drizzling
1 15-ounce can cherry tomatoes
1 9-ounce package frozen artichoke hearts, thawed
1/3 cup pitted kalamata olives
2 tablespoons capers, drained
4 cloves garlic, minced
1/2 teaspoon red pepper flakes
1 demi baguette or 1/2 regular baguette, split
2 tablespoons grated parmesan cheese
1 tablespoon chopped fresh parsley

Steps:

  • Preheat the oven to 400 degrees F. Season the chicken with salt and pepper. Lay out four 12-by-18-inch sheets of foil. Drizzle each sheet with olive oil, then top each with a chicken breast.
  • Combine the tomatoes, artichokes, olives, capers, 2 minced garlic cloves, 1 tablespoon olive oil, 1/2 teaspoon salt and 1/4 teaspoon red pepper flakes in a bowl; divide evenly over the chicken. Fold up the edges of the foil and seal each to form a packet; set on a baking sheet. Bake until the chicken is cooked through, about 30 minutes.
  • Meanwhile, combine the remaining 3 tablespoons olive oil, 2 minced garlic cloves and 1/4 teaspoon red pepper flakes, and a pinch of salt in a bowl; spread over the baguette halves and sprinkle with the parmesan and parsley. Bake until the bread is golden around the edges, 8 to 10 minutes. Cut each piece in half.
  • Open the foil packets and serve with the garlic bread.

Nutrition Facts : Calories 653 calorie, Fat 25 grams, SaturatedFat 4 grams, Cholesterol 138 milligrams, Sodium 1894 milligrams, Carbohydrate 41 grams, Fiber 6 grams, Protein 61 grams

Haris Tahir
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I'm allergic to olives. Is there anything I can substitute them with?


Laisha Ruiz
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This recipe seems a bit complicated, but I'm sure it's worth it. I'll have to save it for a special occasion.


Toxic Fuse
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I'm not a big fan of chicken, but this recipe looks so good that I might have to give it a try.


Masadi Hasan
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This dish looks delicious! I can't wait to try it.


Johnatan Fernandes
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I found this recipe to be a bit too salty for my taste.


Zain Mobile
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I'm not sure what went wrong, but my dish didn't turn out very well. The chicken was dry and the sauce was bland.


William Chris Kennie
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This dish is so flavorful and delicious. I will definitely be making it again.


Jess Pooley
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I made this dish for a potluck and it was a huge success. Everyone loved it!


Id Noble
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I love how easy this dish is to make. I just threw everything in the foil packets and baked it in the oven. Dinner was ready in no time!


alwayne dalley
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This was a quick and easy weeknight meal. The chicken and vegetables were cooked perfectly in the foil packets, and the sauce was delicious.


Shon Richardson
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I'm not a huge fan of olives, but I really enjoyed this dish. The sauce was so flavorful, and the olives added a nice briny touch.


alfredo Rodriguez
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This dish was a hit with my family! The chicken was tender and flavorful, and the sauce was rich and delicious. I will definitely be making this again.