FONDUE BROTH
This is used as a main course fondue dish and is similar to what you get at the Melting Pot. Serve with lots of things to cook in it: thin meats, shrimp, ravioli, veggies (broccoli, potatoes, asparagus, mushrooms), tofu, etc. Just make sure it is really hot to cook everything properly! We also serve with a few dipping sauces for all of the items once they are cooked.
Provided by sofie-a-toast
Categories < 60 Mins
Time 40m
Yield 6 cups
Number Of Ingredients 6
Steps:
- Place all of the ingredients in a saucepan and bring to boil.
- Cover, reduce heat and simmer for 20 minutes (or longer! The longer is cooks the richer the flavor will be).
- Transfer to a fondue pot and cook all sorts of delicious things in it!
Nutrition Facts : Calories 29.9, Sodium 113.4, Carbohydrate 2.2, Fiber 0.1, Sugar 0.6, Protein 0.4
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altaf wazir
[email protected]I can't wait to try this fondue broth recipe. It looks delicious!
Emmanuel Saturday
[email protected]This fondue broth is a must-try for any fondue lover.
Cyril Musara
[email protected]I'm so glad I found this fondue broth recipe. It's the best one I've ever tried.
Irfan nasar 10
[email protected]This fondue broth is the perfect party food. It's easy to make ahead of time and it's always a crowd-pleaser.
Rosa Hernandez
[email protected]I love that this recipe is so easy to follow. Even if you're a beginner in the kitchen, you can make this fondue broth.
Mustefa Tusu
[email protected]This fondue broth is a great value. It's so affordable and it makes a lot of broth.
tiktok dhamaka
[email protected]I've made this fondue broth several times now and it's always a hit. My friends and family love it!
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[email protected]This fondue broth is a great way to use up leftover cheese. I had some cheddar and Gruyère in my fridge that I didn't know what to do with, and this recipe was the perfect solution.
Saiful islam Vai
[email protected]I'm not a big fan of cheese, but I loved this fondue broth. It's so flavorful and creamy, it's hard to resist.
Hazem Azab
[email protected]This fondue broth is the perfect way to impress your guests. It's elegant, delicious, and sure to be a hit.
Saif haitham
[email protected]I love how customizable this recipe is. I added some extra herbs and spices to give it a more unique flavor.
Anthony Watring
[email protected]This fondue broth is the perfect comfort food. It's cheesy, creamy, and just the right amount of garlicky.
NABEEL Raja
[email protected]I've never made fondue broth before, but this recipe made it so easy. I'm definitely going to be making it again.
Ayyan Khan
[email protected]I love that this recipe uses white wine instead of red. It gives the broth a lighter, more delicate flavor.
Jonathan Sahayam
[email protected]This fondue broth is amazing! It's so easy to make and it tastes like it came from a fancy restaurant.
Brailon Van Winkle
[email protected]I'm not a big fan of fondue, but this broth has changed my mind. It's so flavorful and addictive, I can't get enough of it.
aref alsamiri
[email protected]This recipe is a keeper! I've tried many fondue broth recipes before, but this one is by far the best. It's the perfect balance of cheesy, savory, and tangy.
Sebuuma Deogrics
[email protected]I love how versatile this fondue broth is. I've used it for cheese fondue, chocolate fondue, and even as a dipping sauce for chicken and vegetables. It's always a hit!
fsdx fdgr
[email protected]This fondue broth recipe is a game-changer! The flavors are incredibly rich and complex, and it's so easy to make. I've already made it twice this week and my family and friends are raving about it.