FOOD-PROCESSOR PASTA DOUGH

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Food-Processor Pasta Dough image

Categories     Egg     Gourmet

Number Of Ingredients 5

2 cups unbleached all-purpose flour plus additional for kneading
3 large eggs
1 teaspoon water
1 teaspoon olive oil
1 teaspoon salt

Steps:

  • In a food processor blend all ingredients except for additional flour until mixture just begins to form a ball. On a lightly floured surface knead dough, incorporating additional flour as necessary, until smooth and elastic, about 8 minutes. Dough is best used immediately but may be made 1 day ahead and chilled, wrapped in plastic wrap.
  • To roll pasta dough:
  • Set smooth rollers of pasta machine on widest setting. Cut dough into 4 pieces and wrap 3 of them separately in plastic wrap. Flatten unwrapped piece of dough into rectangle and feed through rollers. Fold rectangle in half and feed through rollers 8 or 9 more times, folding in half each time and dusting in half as necessary to prevent sticking.
  • Turn dial down to next (narrower) setting and feed dough through rollers without folding. Continue to feed dough through, without folding, making space between rollers narrower each time, until narrowest setting is reached. Halve sheet crosswise and arrange on a dry kitchen towel, letting pasta hang over edge of work surface. Roll out remaining dough in same manner. Cut dough while pasta is still soft.

David Lugo
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This is the best pasta dough recipe I've ever used. It's so easy to make and the results are always amazing.


Habeel Khan
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I'm so glad I found this recipe. It's made making pasta at home so much easier and enjoyable.


ikechukwu Odiwe
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This recipe is a great base for all sorts of different pasta dishes. I've used it to make everything from ravioli to lasagna.


Stella Santino
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I've found that this recipe works best if you use a good quality flour. I like to use a bread flour or a semolina flour.


Jennifer Elmore
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This recipe is a great way to use up leftover vegetables. I often add chopped spinach or kale to the dough.


Shorif Chaudhary
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I love the texture of the pasta dough made with this recipe. It's so smooth and silky.


Lucas Middleton
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I've made this recipe several times and it's always a hit with my family and friends.


Ahm Hasly
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This recipe is great for beginners. It's easy to follow and the results are always delicious.


Mdbilalsps Mdbillalsps
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I love how easy it is to make pasta dough in a food processor. It's so much faster and easier than doing it by hand.


mugabe tresor
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This recipe is a lifesaver! I used to spend hours making pasta dough by hand, but now I can have it ready in no time.


Syed Saim
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I've tried several food processor pasta dough recipes, and this one is by far the best. The dough is the perfect consistency, and it's so easy to work with.


KofiQay Music Production
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This pasta dough recipe is a game-changer! I used to dread making pasta dough by hand, but now I can whip up a batch in minutes with my food processor. The dough is always smooth and elastic, and it cooks perfectly every time.