FORGOTTEN JAMBALAYA

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Make and share this Forgotten Jambalaya recipe from Food.com.

Provided by carolinafan

Time 4h50m

Yield 11 serving(s)

Number Of Ingredients 16

1 (14 1/2 ounce) can diced tomatoes, undrained
1 (14 1/2 ounce) can beef broth or 1 (14 1/2 ounce) can chicken broth
1 (6 ounce) can tomato paste
2 medium green peppers, chopped
1 medium onion, chopped
3 celery ribs, chopped
5 garlic cloves, minced
3 teaspoons dried parsley flakes
2 teaspoons dried basil
1 1/2 teaspoons dried oregano
1 1/4 teaspoons salt
1/3 teaspoon cayenne pepper
1/2 teaspoon hot pepper sauce
1 lb boneless skinless chicken breast, cut into 1-inch chunks
1 lb smoked sausage, halved and cut into 3/4 inch slices
1/2 lb uncooked medium shrimp, peeled and deveined

Steps:

  • In a 5 quart slow cooker, combine the tomatoes, broth and tomato paste.
  • Stir in the green peppers, onion, celery, garlic and seasonings.
  • Stir in chicken and sausage.
  • Cover and cook on low for 4 hours or until chicken is tender.
  • Stir in shrimp.
  • Cover and cook 15-30 minutes longer or until shrimp turn pink.
  • Serve with rice.

Bukola Olanrewaju
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I love this recipe! It's so easy to make and it always turns out great. I've made it several times and it's always a hit.


Joshua Jonea
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This recipe is a great way to use up leftover chicken. The jambalaya was flavorful and easy to make. I will definitely be making this again.


Alex Kiboma
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I made this jambalaya for a party and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again.


Bancome23 Bancome23
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This jambalaya was amazing! The flavors were perfect and the rice was cooked perfectly. I will definitely be making this again.


Shoib Mangi
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This recipe is a keeper! The jambalaya was so flavorful and easy to make. I'm definitely going to try more recipes from this website.


Mikey
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This jambalaya was delicious! The rice was cooked perfectly and the sauce was flavorful. I highly recommend this recipe.


Malik Muzaffer
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I love this recipe! It's so easy to make and it always turns out great. I've made it several times and it's always a hit.


Rajib Baidya
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This recipe is a great way to use up leftover chicken. The jambalaya was flavorful and easy to make. I will definitely be making this again.


sky moon
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I made this jambalaya for a party and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again.


Ernest Boamah
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This jambalaya was amazing! The flavors were perfect and the rice was cooked perfectly. I will definitely be making this again.


Piet Muller
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This recipe is a keeper! The jambalaya was so flavorful and easy to make. I'm definitely going to try more recipes from this website.


Carole Baumgartner
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I followed the recipe exactly and my jambalaya turned out great! The chicken was tender and the vegetables were cooked perfectly. I will definitely be making this again.


Rawaildar Khan Saad
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This jambalaya is delicious! The rice is cooked perfectly and the sauce is flavorful. I highly recommend this recipe.


Annie Adou
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I love this recipe! It's so flavorful and easy to make. I've made it several times and it's always a hit.


Yvonne Johnson
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This jambalaya was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.