BAKED HADDOCK
Steps:
- Preheat oven to 500 degrees F (260 degrees C).
- In a small bowl, combine the milk and salt. In a separate bowl, mix together the bread crumbs, Parmesan cheese, and thyme. Dip the haddock fillets in the milk, then press into the crumb mixture to coat. Place haddock fillets in a glass baking dish, and drizzle with melted butter.
- Bake on the top rack of the preheated oven until the fish flakes easily, about 15 minutes.
Nutrition Facts : Calories 325.2 calories, Carbohydrate 17 g, Cholesterol 103.3 mg, Fat 15.7 g, Fiber 0.9 g, Protein 27.7 g, SaturatedFat 9.1 g, Sodium 1565.2 mg, Sugar 3.5 g
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Aiman noor
[email protected]This was a great recipe! The fish was cooked perfectly and the sauce was flavorful. I would definitely recommend this recipe to others. 5 stars!
Jenish Gaming
[email protected]This was a great recipe! I will definitely be making this again. 5 stars!
Sumitra Moktan
[email protected]I would definitely recommend this recipe to others. 5 stars!
ash martensz
[email protected]This was a great recipe! 5 stars!
Reabetswe Mafanyolle
[email protected]I will definitely be making this again.
Vicky Goins
[email protected]The sauce was delicious.
Jennifer Barringer
[email protected]The fish was flaky and moist.
Adriano Ninyikiriza
[email protected]This was a great recipe!
Ardit Beqiri
[email protected]I would definitely recommend this recipe to others.
Isaac Asante
[email protected]The fish was cooked perfectly and the sauce was flavorful.
do you are have stupid do you are have stupid
[email protected]This recipe was easy to follow and the fish turned out great!
Aamir Qasim
[email protected]I followed the recipe exactly and the fish turned out great!
Jamie Comfort
[email protected]This was a great recipe! The fish was flaky and moist, and the sauce was delicious. I would definitely recommend this recipe to others.
Rana Hossen
[email protected]I'm not a big fan of fish, but this recipe was amazing! The fish was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Sadia Mehek
[email protected]This recipe was easy to follow and the fish turned out great! The sauce was especially delicious. I would definitely recommend this recipe to others.
ani 0ri
[email protected]I followed the recipe exactly and the fish turned out great! It was flaky and moist, and the sauce was flavorful. I will definitely be making this again.
Silcom Spencer
[email protected]This was a great recipe! The fish was flaky and moist, and the sauce was delicious. I would definitely recommend this recipe to others.
Md Najim
[email protected]I made this recipe last night and it was a hit with my family! The fish was cooked to perfection and the sauce was flavorful. I will definitely be adding this recipe to my regular rotation.
Daud Ibrahim
[email protected]This baked haddock recipe was so easy to follow and the fish turned out perfectly! It was flaky and moist, and the lemon-herb sauce was delicious. I will definitely be making this again.