I adapted this recipe from one given to me by my Aunt Rosemary. I especially like to make this pizza in summer when fresh spinach and basil are plentiful-they are key to the wonderful taste. -Barbara Robinson of Hamburg, Pennsylvania
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 15
Steps:
- In a large nonstick skillet coated with cooking spray, saute spinach for 2-3 minutes or until wilted; remove from the skillet. Cool slightly; chop. , In a large bowl, combine 1/4 cup mozzarella cheese, cottage cheese and Parmesan cheese. Stir in the spinach, salt and pepper. Spread over crust to within 1/2 in. of edge., In a large bowl, combine the tomato, onions, olives, basil, oil, vinegar and garlic; sprinkle over spinach mixture. , Top with the feta cheese and remaining mozzarella cheese. Bake at 400° for 12-14 minutes or until cheese softens and is lightly browned.
Nutrition Facts : Calories 270 calories, Fat 11g fat (4g saturated fat), Cholesterol 24mg cholesterol, Sodium 823mg sodium, Carbohydrate 28g carbohydrate (0 sugars, Fiber 1g fiber), Protein 17g protein. Diabetic Exchanges
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Kushal Tiwari
k_tiwari@hotmail.comThis pizza is a great way to get your kids to eat their vegetables. My kids love it!
Swaviman Creation
swaviman@gmail.comThis pizza is so good! The crust is crispy and the toppings are flavorful. I will definitely be making this again.
Nabil Nafis
nafis-nabil@yahoo.comI love this pizza! The spinach and cheese combination is delicious. I also love that it is so easy to make.
Salman Jawed
j.s13@hotmail.frThis pizza is a great way to use up leftover spinach. It is also a healthy and delicious meal.
mycoc gaming
m-g@gmail.comI have made this pizza several times and it is always perfect. The crust is crispy and the toppings are flavorful.
max winning
winning.m@gmail.comThis pizza is so easy to make and it is always a hit with my family. I love that I can make it ahead of time and just bake it when I am ready to eat.
saidur rhman
s@hotmail.frI have made this pizza with different types of cheese and it is always delicious. I love that it is so versatile.
Darian Terrebonne
t@aol.comThis pizza is a great way to get your kids to eat their vegetables. My kids love it!
kiran nepali
kiran_n@hotmail.frI made this pizza for my friends and they all loved it. The crust was crispy and the toppings were flavorful.
Kei Wilson
kwilson89@yahoo.comThis pizza is the perfect combination of cheesy, spinachy goodness. I love it!
Xolani Seluleko
xolani.seluleko@gmail.comI have made this pizza several times and it is always delicious. I highly recommend it!
rahman mamunur
mamunurr@hotmail.comThis pizza is so easy to make and it is always a hit with my family. I love that I can use fresh or frozen spinach.
Donna Hinken
d_h42@hotmail.comI made this pizza for a party and it was a huge success. Everyone loved it!
Sserwanga bryanov
bsserwanga@gmail.comThis pizza is a great way to use up leftover spinach. It is also a healthy and delicious meal.
Lacy Cline
lcline@hotmail.comI love this recipe! The pizza is always flavorful and the crust is perfect. I have also experimented with different cheeses and toppings, and it always turns out great.
Rezaul islam sami
r.s60@yahoo.comThis pizza was easy to make and turned out great! I used a pre-made crust to save time, and the pizza was still delicious.
Juliana Nkronma
j-n63@yahoo.comI have made this pizza several times and it is always a crowd-pleaser. The combination of spinach, cheese, and garlic is delicious.
RANISH MAHARJAN
maharjan_ranish@yahoo.comThis pizza was a hit with my family! The spinach and four cheeses added so much flavor, and the crust was perfectly crispy. I will definitely be making this again.