FOURTH OF JULY ICE CREAM CAKE

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Fourth of July Ice Cream Cake image

This eye-catching dessert is actually easy to prepare and keeps well in the freezer for days. It's nice to be able to serve cake and ice cream in one slice.-Anne Scholovich, Waukesha, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 16 servings.

Number Of Ingredients 5

1 prepared angel food cake (8 to 10 ounces)
2 quarts strawberry ice cream, softened if necessary
1 quart vanilla ice cream, softened if necessary
2-1/2 cups heavy whipping cream
2 tablespoons confectioners' sugar

Steps:

  • Cut cake horizontally into 4 equal layers. Place bottom layer on a serving plate; spread with half of the strawberry ice cream. Place in freezer., Spread second cake layer with vanilla ice cream; place over strawberry layer in freezer. Spread third cake layer with remaining strawberry ice cream; place over vanilla layer in freezer. Top with remaining cake layer. Freeze until ice cream is firm., Beat cream until it begins to thicken. Add confectioners' sugar; beat until stiff peaks form. Spread over top and sides of cake. Freeze until serving.

Nutrition Facts : Calories 363 calories, Fat 23g fat (14g saturated fat), Cholesterol 76mg cholesterol, Sodium 182mg sodium, Carbohydrate 36g carbohydrate (9g sugars, Fiber 1g fiber), Protein 5g protein.

muhyadin aman
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This ice cream cake is the perfect dessert for a Fourth of July party. It's festive and delicious, and it's sure to be a hit with your guests.


Before After
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I was really disappointed with this ice cream cake. The cake was dry and the ice cream was icy. I wouldn't recommend it.


Syed Hassan
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This ice cream cake is a bit expensive to make, but it's worth it. It's so delicious and it's sure to impress your guests.


Favour Ibeh
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I've never made an ice cream cake before, but this recipe was so easy to follow. I'm so glad I tried it because it turned out amazing.


Fun in life
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This ice cream cake is the perfect summer dessert. It's light and refreshing, and it's the perfect way to cool down on a hot day.


Kiran bilal
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I made this ice cream cake for my office party and everyone loved it. They couldn't stop talking about how delicious it was.


Aklima Begum
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This ice cream cake is a bit too sweet for my taste. I would recommend using less sugar in the cake and ice cream.


Khulekani Madondo
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I'm not a big fan of ice cream cake, but this one was actually really good. The cake was moist and the ice cream was creamy and flavorful.


Isaiah Lincoln
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This ice cream cake is the perfect way to celebrate the Fourth of July. It's festive and delicious, and it's sure to be a hit at your party.


Mercy Natukunda
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I followed the recipe exactly and my ice cream cake turned out perfectly. It was so delicious and everyone at my party loved it.


Dhirar Berrech
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This ice cream cake is so easy to make and it's always a crowd-pleaser. I've made it for several parties and it's always a hit.


Nek muhammad adil
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I made this ice cream cake for my husband's birthday and he loved it! He said it was the best ice cream cake he's ever had.


Rajwara Kamli
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I was disappointed with this ice cream cake. The cake was dry and the ice cream was icy. I wouldn't recommend it.


Naseem Achakzai
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I've made this ice cream cake several times and it's always a hit. It's the perfect dessert for any occasion.


Hamza Saeed
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This ice cream cake is a bit time-consuming to make, but it's worth the effort. It's so delicious and it's sure to impress your guests.


Jason Ryno (Janbrady48)
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I made this ice cream cake for my kids' birthday party and they loved it! They especially liked the red, white, and blue sprinkles.


Laxmi Aabiral
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This ice cream cake is the perfect dessert for a summer party. It's light and refreshing, and the patriotic colors make it extra festive.


Jason Martinez
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I was a bit skeptical about making this ice cream cake because I'm not a great baker. But it turned out perfectly! The instructions were easy to follow and the cake was delicious.


Huzzi Ghumman
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This ice cream cake was an absolute hit at our Fourth of July party! It was so easy to make and everyone loved it.