FREEZER FROSTING
This frosting recipe is great because you can make it up to two months ahead of time and keep it in the freezer, ready for use on your favorite cake or cupcakes. Double the recipe to use one batch right away and freeze the rest!
Provided by Karen..
Categories Dessert
Time 15m
Yield 3 cups frosting
Number Of Ingredients 5
Steps:
- In a large mixing bowl, cream shortening, 1 cup of sugar, vanilla and salt.
- Add the rest of the sugar gradually alternating with cream and whip until desired consistency.
- Place in a freezer bag and freeze up to 2 months.
- Thaw before planning to use.
- Will frost a sheet or 2 layer cake or 2 dozen cupcakes.
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Emenike Nelson
[email protected]I'm not a big fan of frosting, but this one is really good.
Muhammad Noman
[email protected]This frosting is a game-changer. It's so easy to make and it tastes amazing.
Jennifer Leach
[email protected]I can't wait to try this frosting. It looks delicious!
figgi78
[email protected]This frosting is the best I've ever had. I will definitely be making it again.
BIG PAPA SMURF
[email protected]I'm so glad I found this recipe. It's a keeper!
Ronald Khubayi
[email protected]This frosting is a great way to use up leftover egg whites.
Petros Marumbwa
[email protected]This frosting is so versatile. I've used it on cakes, cupcakes, and even cookies.
Asif Saba
[email protected]I love the flavor of this frosting. It's not too sweet, and it has a hint of vanilla.
Achor Maureen
[email protected]This frosting is a great way to add a touch of sweetness to any dessert.
Daniella Fuentes
[email protected]I've never been a fan of frosting, but this recipe changed my mind. It's so light and fluffy, and it doesn't overpower the cake.
Prakash Baniya
[email protected]This frosting is perfect for busy people. It's so easy to make and it doesn't take long at all.
Sasantha Damyouth
[email protected]I love that this frosting can be made ahead of time. It's so convenient to have on hand when I need it.
Idowu Tailor
[email protected]This frosting is amazing! It's so easy to make and it tastes delicious. I've used it on cakes, cupcakes, and even cookies.
Jilll Scott
[email protected]I've tried many frosting recipes, but this one is by far the best. It's so smooth and creamy, and it holds its shape perfectly.
Lisa Abiode
[email protected]This frosting is a lifesaver! I'm always short on time, and this frosting can be made in advance and stored in the freezer. It's so convenient to just pull it out when I need it.