FRENCH CANADIAN PEA SOUP
This another of my mom's recipes. My brother hated pea soup, but out of desperation tried it one day. He now makes it himself.
Provided by Chef at Heart
Categories Ham
Time 2h20m
Yield 6-8 bowls, 6 serving(s)
Number Of Ingredients 11
Steps:
- Rinse peas.
- In heavy pot mix peas, ham bone, onion, salt, pepper and onion with 8 cups of water.
- Bring to boil, reduce heat and cover. Simmer for 1 ½ hours stirring often.
- Remove ham bone from heat and chop meat.
- Return meat to pot, add vegetables and simmer 30 minutes.
- Add cooked crumbled bacon, cream and butter.
- Heat through and serve.
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Shani Jadoo
[email protected]I'm so glad I tried this recipe. It's now one of my favorites.
Ziyad Khan
[email protected]This is a great recipe for a quick and easy weeknight meal.
Riad Aman
[email protected]I would recommend this soup to anyone.
Andrea Hernandez
[email protected]This was the perfect soup for a cold winter day. It was hearty and filling.
Abdul Ajij
[email protected]I'm not a big fan of pea soup, but this recipe changed my mind. It was so creamy and flavorful.
S L
[email protected]I will definitely be making this soup again. It was so easy to make and it tasted amazing.
Shahida Islam
[email protected]This was one of the best pea soups I've ever had.
japan-lover0
[email protected]This soup was delicious! I loved the smoky flavor from the ham.
james kelvin
[email protected]I thought this soup was just okay. It wasn't bad, but it wasn't anything special either.
Exaviah Baxter
[email protected]This soup was very easy to make and it tasted great! I will definitely be making it again.
narayan nath
[email protected]I would have liked this soup more if it had been creamier.
John ogiedu
[email protected]This soup was just okay. I found it to be a bit bland.
Nkanyiso Sibeko
[email protected]I've made this soup several times now and it's always a crowd-pleaser. It's a great way to use up leftover ham.
Asghar Tareen
[email protected]This was a hearty and flavorful soup. I loved the combination of peas, ham, and potatoes.
Sthembile Mbule
[email protected]This soup was so easy to make and it turned out delicious! I used frozen peas and it still came out great.
Salma Jamac
[email protected]This French Canadian pea soup was a hit! The soup was creamy and flavorful, with just the right amount of smokiness from the ham. I'll definitely be making this soup again.