FRENCH ONION GRILLED CHEESE
Provided by Kardea Brown
Time 20m
Yield 3 servings
Number Of Ingredients 8
Steps:
- Melt 2 tablespoons butter in a large skillet over medium-high heat. Add the onion, thyme, onion powder and a pinch of salt and pepper to the skillet and cook, stirring occasionally, until the onions soften and brown, 3 to 4 minutes. Remove the onions to a bowl and leave the skillet on low heat.
- Place one slice of Cheddar and one slice of Swiss on each piece of bread. Top 3 of the slices with the onion mixture, then sandwich with the other cheesed breads, making 3 sandwiches. Spread about 2 tablespoons butter on the tops of the sandwiches, just enough to cover the tops in a thin layer. Melt the remaining 2 tablespoons in the skillet (adding more if it looks dry). Place the sandwiches butter-side up in the skillet. Cook on one side until golden brown, 2 to 3 minutes, then flip and cook the buttered side for another 1 to 2 minutes. Remove from the skillet and cut crosswise into strips-great for dipping in soup! Serve immediately or keep in a warm oven in aluminum foil until ready to use.
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Milkah Nyaga
[email protected]This sandwich was delicious! The caramelized onions were perfectly caramelized and the cheese was melted and gooey. I would definitely recommend this recipe.
rohan Chadee
[email protected]I was disappointed with this recipe. The caramelized onions were bland and the cheese was not melted evenly. I would not recommend this recipe.
Sano jit bahadur Tamang
[email protected]This sandwich was amazing! The flavors were perfect and the cheese was melted and gooey. I will definitely be making this again.
Ffhh Tfffhi
[email protected]This sandwich was just okay. The caramelized onions were good, but the cheese was a bit too melted. I think I would have preferred it with a less melty cheese.
Doctor What
[email protected]I've made this sandwich a few times now and it's always a hit. It's so easy to make and it's always delicious. I love the combination of the caramelized onions and the melted cheese. It's the perfect comfort food.
Adams Anas
[email protected]This was a great recipe! I made it exactly as written and it turned out perfectly. The caramelized onions were delicious and the cheese was melted and gooey. I would definitely recommend this recipe.
Imaz Ali
[email protected]This sandwich was a bit too rich for my taste. The caramelized onions were a bit too sweet and the cheese was a bit too gooey. I think I would have preferred it with a less sweet onion and a less melty cheese.
Kristine Chiha
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The French onion soup flavor was spot-on and the grilled cheese was perfectly crispy. I'll definitely be making this again.
Wesley Sellhausen
[email protected]This sandwich was amazing! I used sourdough bread and it was the perfect choice. The caramelized onions were so good and the cheese was melted and gooey. I will definitely be making this again!
Phishing Bear
[email protected]I tried this recipe last night and it was a hit! My family loved the combination of flavors and textures. The sandwich was cheesy, gooey, and had just the right amount of crunch. We'll definitely be making this again soon.
Slimevan Thug
[email protected]This French onion grilled cheese was an absolute delight! The caramelized onions were wonderfully sweet and flavorful, and they paired perfectly with the melted cheese. The bread was perfectly toasted and buttery, and the whole sandwich was just incr