Just four ingredients and these meatballs are prepared for cooking in 5 minutes! Try this easy appetizer - perfect for French cuisine.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 3h35m
Yield 72
Number Of Ingredients 4
Steps:
- Place meatballs in 4- to 6-quart slow cooker. Mix gravy, soup mix (dry) and sherry in medium bowl. Pour over meatballs; stir gently to mix.
- Cover and cook on low heat setting 3 hours 30 minutes to 4 hours 30 minutes or until meatballs are hot. Meatballs will hold on low heat setting up to 2 hours.
Nutrition Facts : Calories 45, Carbohydrate 2 g, Cholesterol 15 mg, Fiber 0 g, Protein 3 g, SaturatedFat 1 g, ServingSize 1 Appetizer, Sodium 120 mg
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Jenaita Garraway
[email protected]These meatballs were delicious! The sauce was so flavorful and the meatballs were moist and tender.
HRWK44 SHAIKH
[email protected]I'm not a fan of meatballs, but these were really good. The French onion soup mix gave them a lot of flavor.
Md Shahidul
[email protected]These meatballs were easy to make and turned out great. I will definitely be making them again.
ganesh kc
[email protected]I made these meatballs for my family and they were a big hit. Everyone loved them!
BANELE KHUMALO
[email protected]These meatballs were delicious! The sauce was so flavorful and the meatballs were moist and tender.
Alkelia Walters
[email protected]I'm not a fan of meatballs, but these were really good. The French onion soup mix gave them a lot of flavor.
Jevon Tyson
[email protected]These meatballs were easy to make and turned out perfectly. I will definitely be making them again.
mir murtaza
[email protected]I made these meatballs for a potluck and they were a big hit. Everyone loved them!
Ndaba Olwethu
[email protected]I followed the recipe exactly and the meatballs turned out great. They were moist and flavorful, and the sauce was delicious.
LootToKill
[email protected]These were so good! I will definitely be making them again.
Zade Lampe
[email protected]I made these meatballs for my family and they loved them. The meatballs were juicy and flavorful, and the sauce was delicious.
Godfrey Kamau
[email protected]These meatballs were easy to make and turned out perfectly. I served them with mashed potatoes and green beans.
Jesse Donahoe
[email protected]I'm not usually a fan of meatballs, but these were amazing. The French onion soup mix gave them so much flavor.
Lawrence Projects
[email protected]I made these meatballs for a party and they were a huge success. Everyone loved them!
Amir Don
[email protected]These French onion meatballs were a hit! The flavors were incredible, and they were so moist and tender. I will definitely be making these again.