FRENCH ONION MEATBALLS

facebook share image   twitter share image   pinterest share image   E-Mail share image



French Onion Meatballs image

Just four ingredients and these meatballs are prepared for cooking in 5 minutes! Try this easy appetizer - perfect for French cuisine.

Provided by By Betty Crocker Kitchens

Categories     Appetizer

Time 3h35m

Yield 72

Number Of Ingredients 4

2 packages (18 ounces each) frozen cooked meatballs
1 jar (12 ounces) beef gravy
1/2 package (2-ounce size) onion soup mix (1 envelope)
1 tablespoon dry sherry, if desired

Steps:

  • Place meatballs in 4- to 6-quart slow cooker. Mix gravy, soup mix (dry) and sherry in medium bowl. Pour over meatballs; stir gently to mix.
  • Cover and cook on low heat setting 3 hours 30 minutes to 4 hours 30 minutes or until meatballs are hot. Meatballs will hold on low heat setting up to 2 hours.

Nutrition Facts : Calories 45, Carbohydrate 2 g, Cholesterol 15 mg, Fiber 0 g, Protein 3 g, SaturatedFat 1 g, ServingSize 1 Appetizer, Sodium 120 mg

Jenaita Garraway
[email protected]

These meatballs were delicious! The sauce was so flavorful and the meatballs were moist and tender.


HRWK44 SHAIKH
[email protected]

I'm not a fan of meatballs, but these were really good. The French onion soup mix gave them a lot of flavor.


Md Shahidul
[email protected]

These meatballs were easy to make and turned out great. I will definitely be making them again.


ganesh kc
[email protected]

I made these meatballs for my family and they were a big hit. Everyone loved them!


BANELE KHUMALO
[email protected]

These meatballs were delicious! The sauce was so flavorful and the meatballs were moist and tender.


Alkelia Walters
[email protected]

I'm not a fan of meatballs, but these were really good. The French onion soup mix gave them a lot of flavor.


Jevon Tyson
[email protected]

These meatballs were easy to make and turned out perfectly. I will definitely be making them again.


mir murtaza
[email protected]

I made these meatballs for a potluck and they were a big hit. Everyone loved them!


Ndaba Olwethu
[email protected]

I followed the recipe exactly and the meatballs turned out great. They were moist and flavorful, and the sauce was delicious.


LootToKill
[email protected]

These were so good! I will definitely be making them again.


Zade Lampe
[email protected]

I made these meatballs for my family and they loved them. The meatballs were juicy and flavorful, and the sauce was delicious.


Godfrey Kamau
[email protected]

These meatballs were easy to make and turned out perfectly. I served them with mashed potatoes and green beans.


Jesse Donahoe
[email protected]

I'm not usually a fan of meatballs, but these were amazing. The French onion soup mix gave them so much flavor.


Lawrence Projects
[email protected]

I made these meatballs for a party and they were a huge success. Everyone loved them!


Amir Don
[email protected]

These French onion meatballs were a hit! The flavors were incredible, and they were so moist and tender. I will definitely be making these again.