FRENCH ORANGE POACHED PEARS (POIRE AVEC ORANGE)
A lovely version of poached pears that I learned when visiting France. The syrup creates a marmalade flavor! It's perfect!
Provided by ladyngetal
Categories World Cuisine Recipes European French
Time 1h45m
Yield 3
Number Of Ingredients 7
Steps:
- In a large saucepan over medium heat, mix together the orange juice, brown and white sugar, vanilla extract, and cinnamon. Bring the mixture to a boil, stirring to dissolve the sugar. Place pears into the syrup, and cover; simmer pears for 1 hour and 15 minutes, spooning sauce over pears every 10 minutes, and turning pears over twice during cooking time.
- Transfer pears to individual serving dishes. Continue cooking the syrup, stirring often, until thickened, about 15 more minutes, then mix in the walnuts. Pour the sauce over the pears to serve.
Nutrition Facts : Calories 497.8 calories, Carbohydrate 95 g, Fat 13.2 g, Fiber 7.1 g, Protein 4.5 g, SaturatedFat 1.2 g, Sodium 14 mg, Sugar 80 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
sohelhafsa sabasami
[email protected]I made these pears for a potluck and they were a hit! Everyone loved them.
Clottey Angela
[email protected]These pears are delicious! I love the way the orange flavor complements the natural sweetness of the pears.
Atif Sanghi
[email protected]I've made this recipe a few times now and I've always had great results. The pears are always tender and flavorful. I highly recommend this recipe.
lalalaa aiko
[email protected]I followed the recipe exactly and the pears came out hard and undercooked. I'm not sure what went wrong.
Alamin Dali
[email protected]These pears were a bit too tart for my taste, but I think that's just a matter of personal preference. I might try adding a little more sugar to the poaching liquid next time.
Nikesh Giri
[email protected]I love this recipe! It's so easy to make and the pears always turn out perfectly. I've even started experimenting with different poaching liquids, like white wine or apple cider.
Simon muchiri
[email protected]OMG! These pears are incredible! I made them for a dinner party last night and they were a huge hit. Everyone raved about them.
lony kiza
[email protected]These poached pears are absolutely delicious! They're the perfect balance of sweet and tart, and the orange flavor is amazing. I will definitely be making these again.
Thomas Smith
[email protected]I've made this recipe several times now, and it's always a hit. The pears are always perfectly tender and flavorful. I love serving them with a dollop of whipped cream or a scoop of vanilla ice cream.
shridhan Stha
[email protected]These pears are a delightful treat! The orange poaching liquid infuses them with a subtle citrus flavor that perfectly complements their natural sweetness. They're also incredibly easy to make, so they're a great option for a quick and elegant desser