FRENCH TOAST BAKED IN GRAND MARNIER
Ooh, la la! A great breakfast dish for a special occasion.
Provided by Lynnda Cloutier
Categories Breakfast Casseroles
Number Of Ingredients 10
Steps:
- 1. This recipe requires 8 hours or refrigeration. Preheat oven to 350. Heat the brown sugar, butter and corn syrup in pan until brown sugar melts, stirring frequently. Pour into a 9 x 13 inch baking pan, tilting the pan to ensure even coverage. Arrange the bread slices over the prepared layer. Whisk the half and half, eggs, liqueur, vanilla and salt in a bowl until blended. Stir in the pecans and pour over the bread. Chill, covered, for 8 to 24 hours. Let stand until room temperature. Bake, uncovered, for 35 to 40 minutes or until puffed and golden brown. Serves 8 Texas Tables
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Farooq Amin
[email protected]I've made this recipe several times and it's always a hit with my family and friends.
md rana mia
[email protected]This is a great recipe for a special occasion brunch.
Tamim Miah
[email protected]I've never been a big fan of French toast, but this recipe changed my mind. It was so good!
Purnima Mondol
[email protected]This was a delicious and easy recipe. I will definitely be making it again.
Manika Lama
[email protected]I've tried many French toast recipes, but this one is my favorite. It's the perfect balance of sweet and savory.
Damian Vanjaarsveld
[email protected]This recipe is perfect for a lazy weekend brunch. It's easy to make and it's always a hit with my family.
FUB HASAN
[email protected]I made this for my kids and they loved it! They said it was the best French toast they've ever had.
komugisha price
[email protected]This was a great way to use up some leftover bread. It was also a delicious and easy breakfast.
Kincayde Sherrill
[email protected]I wasn't sure how the Grand Marnier would taste in French toast, but I was pleasantly surprised. It added a delicious orange flavor that really complemented the cinnamon and sugar.
Aaron Mwesigwa
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Comfort
[email protected]I've never made French toast before, but this recipe made it so easy. It turned out perfectly and my family loved it.
Sabrina Smith
[email protected]This is a great recipe for a special occasion brunch. It's sure to impress your guests.
Chad Lighthizer
[email protected]I love this recipe because it's so easy to make. I can just throw everything in the pan and bake it.
Alwyn Beetge
[email protected]This was the best French toast I've ever had! The orange flavor was amazing and the texture was perfect.
Qaveem Saeed
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The Grand Marnier really makes it special.
Kristopher Wagner
[email protected]This is my new go-to French toast recipe. It's so easy to make and always turns out perfectly.
Makayla Thomas
[email protected]I made this for a brunch party and it was a huge success! Everyone loved the orange flavor and the texture was perfect.
Anita Jennings
[email protected]This French toast casserole was a hit with my family! The Grand Marnier added a delicious orange flavor that made it extra special. I will definitely be making this again.