FRESH AND DRIED CRANBERRY RELISH
Make and share this Fresh and Dried Cranberry Relish recipe from Food.com.
Provided by Abby Girl
Categories Chutneys
Time 22m
Yield 8-10 serving(s)
Number Of Ingredients 7
Steps:
- In a saucepan over high heat, combine sugar, vinegar, water, cloves and cinnamon stick. Bring to a boil.
- Reduce heat to medium and simmer, stirring for 1 minute.
- Stir in fresh and dried cranberries. Return to a boil and cook stirring often, for 8 - 10 minutes or until thickened and berries pop.
- Discard cinnamon.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Shanna Springer
shanna88@yahoo.comThis is the best cranberry relish I've ever had. It's so flavorful and delicious.
Jonathan Nast
nast_j14@hotmail.comI've never made cranberry relish before, but this recipe made it so easy. I'll definitely be making it again.
Nasar Hayat
nasar_h@aol.comThis recipe is a great way to get kids involved in cooking. My kids love helping me make this relish.
Jamirfan Unar
unar58@yahoo.comThis relish is a great make-ahead dish. I always make a big batch and keep it in the refrigerator for holiday gatherings.
Maryam Ch
c_m21@hotmail.comI'm not a huge fan of cranberries, but this relish is actually really good. The orange and spices really mellow out the tartness of the cranberries.
got talent
talent81@gmail.comThis recipe is so easy to follow. I love that I can make it in just a few minutes.
Boss SANTO
sboss65@hotmail.frThis relish is the perfect balance of tart and sweet. I love it on turkey sandwiches and as a side dish with roasted chicken.
Narmada Dissanayake
d_narmada@hotmail.comI love the addition of dried cranberries in this recipe. They add a nice chewy texture and a bit of extra sweetness.
CPA Marketing
cpa-m20@yahoo.comThis relish is a great way to use up leftover cranberries. I always have a bag of cranberries in my freezer, so I can make this relish whenever I want.
Tamfu Brandon
brandon25@gmail.comI made this relish for the first time this year and it was a huge success. My guests raved about it. I'll definitely be making it again next year.
Cameron Lothian
cameron@aol.comThis recipe is a keeper! The relish is so easy to make and it tastes amazing. I love the pop of color it adds to my holiday table.
Pamaka Kari
p-k@hotmail.comI've been making this cranberry relish for years, and it's always a hit at Thanksgiving. The combination of fresh and dried cranberries, along with the orange and spices, is simply irresistible.
Rumu sah
rumu-sah71@yahoo.comThis cranberry relish is a delightful blend of tart and sweet flavors. The dried cranberries add a chewy texture that complements the fresh cranberries perfectly. I love that this recipe doesn't require any cooking, so it's a great option for busy ho