Steps:
- wrap the beets in foil and place them on a pre-heated bbq over medium high heat. roast until you can push a knife through the middle without resistance - about 40 minutes. let cool, remove foil and peel. cut beets into 1/2 inch pieces. In a medium serving bowl combine beets, avocado and crumbled feta. drizzle with a bit of olive oil and salt & pepper to taste. mix together and enjoy!
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Lawrence Grace
grace_l@yahoo.comThis salad is a great way to get your kids to eat their vegetables.
OKOSA BEATRICE
b-o@yahoo.comI'm not a huge fan of beets, but I really liked this salad. The dressing is what really makes it.
Austin Blessing
ab@hotmail.frThis salad is a great source of vitamins and minerals. It's also a good way to get your daily dose of healthy fats.
Shibaraj Magar
shibaraj_magar@yahoo.comI made this salad for a potluck and it was a hit! Everyone loved the unique flavor combination.
VPN VPN
vpn.vpn74@hotmail.comThis salad is a bit time-consuming to make, but it's worth the effort. The flavors are amazing!
Somrat
somrat88@hotmail.comI'm not a fan of beets, but I really liked this salad. The avocado and feta really mellowed out their flavor.
criss 111
1-c39@hotmail.comThis salad is a great way to use up leftover beets. It's also a healthy and delicious way to get your daily dose of vegetables.
Gaming world
g.world43@hotmail.co.ukI love the vibrant colors of this salad. It's a feast for the eyes as well as the taste buds.
Jalil Jani
j_jalil@yahoo.comThis salad is perfect for a light lunch or dinner. It's also a great side dish for grilled chicken or fish.
Luvuyo Filtane
luvuyo-filtane59@yahoo.comI've made this salad several times and it's always a crowd-pleaser.
Adil Aziz
adilaziz56@hotmail.comThis salad is a great way to get your kids to eat their vegetables.
Shakuwe Shafii
shafii_s8@gmail.comI'm not a huge fan of beets, but I really liked this salad. The dressing is what really makes it.
amber bahadur
b_a@yahoo.comThis salad is a great source of vitamins and minerals. It's also a good way to get your daily dose of healthy fats.
Skye's World
skyes-world@hotmail.frI made this salad for a potluck and it was a hit! Everyone loved the unique flavor combination.
Nanyonjo Mariam
mariam.n@gmail.comThis salad is a bit time-consuming to make, but it's worth the effort. The flavors are amazing!
Rayan Mohamed
r.mohamed11@yahoo.comI was pleasantly surprised by how much I enjoyed this salad. I'm not usually a fan of beets, but the avocado and feta really mellowed out their flavor.
Nima Tuimoala
t_nima@gmail.comThis salad is a great way to use up leftover beets. I love the pop of color it adds to my plate.
Abba Solomon
abba-s@yahoo.comI've tried many beet salads but this one is by far the best. The avocado and feta add a creaminess and richness that really complements the earthy flavor of the beets.
Prakash bhujel Prakash bhujel
bhujelp@gmail.comThis salad was an absolute delight! The combination of fresh, earthy beets, creamy avocado, and tangy feta cheese was simply irresistible. The dressing added the perfect balance of sweetness and acidity, and the walnuts added a nice crunchy texture.