FRESH BERRY PUDDING TART
This is a family favorite and a great summer dessert! No one will guess how easy it is! Use whatever berries you like or have on hand.
Provided by Tess Geer
Categories Other Desserts
Time 30m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 375. Combine graham cracker crumbs, butter and sugar in a bowl. Press into the bottom of a glass tart pan.
- 2. Bake crust for 8-10 minutes until crust begins to brown. Remove from oven, set aside and allow to cool completely.
- 3. Add milk, vanilla and pudding mix to mixing bowl and mix at medium high speed for two minutes until completely blended. Spread evenly over cooled crust. Place in refrigerator for four hours to set.
- 4. Just before serving, top with mixed berries of your choice. Serve immediately.
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Rechael K
[email protected]I can't wait to make this tart again.
Malaika Ikram
[email protected]This tart is a keeper!
Hawa Issah
[email protected]I'm so glad I found this recipe.
itsfunneh
[email protected]This is the best berry tart I've ever had.
Qadir Butt
[email protected]This tart is so delicious, I could eat it every day!
sudais ahmad
[email protected]I love the combination of berries in this tart.
Kain Horton
[email protected]This tart is the perfect way to use up fresh berries.
xneao
[email protected]I made this tart for a bake sale and it sold out in minutes!
elyse niyonsenga
[email protected]This tart is a must-try for any berry lover!
Didar sai
[email protected]I highly recommend this recipe to anyone who loves berry tarts.
Santo Das
[email protected]This tart is so easy to make. Even a beginner baker can make it.
Sancho
[email protected]The tart crust is so flaky and buttery. It's the perfect complement to the creamy filling.
Atis Ohun
[email protected]I love that this recipe uses fresh berries. It really makes a difference in the flavor of the tart.
Mason Brian
[email protected]This tart is perfect for any occasion, whether it's a casual get-together or a special celebration.
Md Shafiqul
[email protected]I've made this tart several times now and it's always a crowd-pleaser. The tart crust is delicious and the filling is creamy and bursting with berry flavor.
Md Mudud
[email protected]This is my new favorite berry tart recipe. It's so simple to make and the results are always amazing.
Coolman eeverr
[email protected]The tart was a hit at my potluck! Everyone raved about the delicious filling and the buttery crust.
monica monroy
[email protected]This recipe was easy to follow and the tart turned out beautifully. I'm definitely making it again for my next party.
Charlotte Daly
[email protected]My family loved this tart! The filling was so smooth and flavorful, and the crust was perfectly golden brown.
Vicky Nice
[email protected]This berry pudding tart was a delightful treat! The combination of fresh berries, creamy filling, and flaky crust was simply irresistible.