FRESH FIGS WITH ICE CREAM AND AMARETTO CHOCOLATE SAUCE
Make and share this Fresh Figs With Ice Cream and Amaretto Chocolate Sauce recipe from Food.com.
Provided by ThatSouthernBelle
Categories Dessert
Time 29m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Pack 1/4 cup vanilla ice cream into each of 8 small paper cups and freeze.
- Preheat oven to 350°F.
- Lightly butter baking sheet, then set aside.
- In a small bowl, mix grated chocolate, cookies, almonds, butter honey and amaretto.
- Scopp 2 Tablesoons of this mixture onto each fig half.
- Arrange on baking sheet and bake 6 to 7 minutes at 350°F.
- For the sauce, combine sugar, water, chocolates and butter in a heavy saucepan.
- Heat on medium, stirring until mixture boils, thickens and is smooth (about 2 minutes.).
- Remove from heat, stir in amaretto liquer.
- To serve, unmold ice cream and and place a stuffed fig on plate. Drizzle sauce over the ice cream and fig.
- Serve while filling is still warm.
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Yiga Shakibu
[email protected]I would not recommend this dessert to anyone.
Mshahid hameed
[email protected]This dessert was a disappointment. It didn't live up to my expectations.
Fatma Lakhal
[email protected]I found this dessert to be a bit bland. It needed more flavor.
Brandy Golding
[email protected]This dessert is a bit too sweet for my taste, but it's still good.
Nazran Khan
[email protected]I made this dessert for my family and they loved it. It's a great way to use up fresh figs.
Alex Mponye
[email protected]This is a great dessert for a special occasion. It's easy to make and always a hit.
Tanner Paris
[email protected]I highly recommend this dessert to anyone who loves figs, ice cream, or chocolate.
Ameer Bhutta
[email protected]This dessert is perfect for any occasion, from a casual gathering to a formal dinner party.
Erica Sullivan
[email protected]I love the way the amaretto chocolate sauce complements the sweetness of the figs and ice cream.
Mario Alberto Davalos Contreras
[email protected]This dessert is a great way to use up fresh figs. It's also a great make-ahead dessert, which is always a plus.
Bokamoso Segapo
[email protected]I've made this dessert several times and it never disappoints. It's always a hit with my family and friends.
Mdshakil Hossen
[email protected]This is one of my favorite desserts. It's so easy to make and always a crowd-pleaser.
Kami baba
[email protected]I love the combination of figs, ice cream, and chocolate. This dessert is a real treat.
Amina Khan
[email protected]This was the perfect dessert for a summer party. It was light and refreshing, and the flavors were amazing. I will definitely be making this again.
Anuradhi Wickramasinghe
[email protected]I made this dessert for a dinner party and it was a huge hit. Everyone raved about how delicious it was. I would definitely recommend it to anyone looking for a special dessert to impress their guests.
Jane Mwila
[email protected]This dessert is a symphony of flavors and textures. The sweet, juicy figs pair perfectly with the creamy, rich ice cream, and the amaretto chocolate sauce adds a touch of sophistication. The result is a dish that is both elegant and approachable.