FRESH FRUIT IN BALSAMIC PEPPER SYRUP
Fresh twist on fruit salad. Very refreshing... not too sweet and so yummy! Can be served with whipped cream or sweetened mascarpone cream.
Provided by Anuja
Categories Salad Fruit Salad Recipes Strawberry Salad Recipes
Time 10m
Yield 4
Number Of Ingredients 5
Steps:
- Stir honey and balsamic vinegar together in a bowl until well blended. Stir in pepper. Add strawberries and blueberries; stir gently to coat with honey and balsamic vinegar. Let stand at room temperature until flavors combine, 5 to 10 minutes.
Nutrition Facts : Calories 130.6 calories, Carbohydrate 34.4 g, Fat 0.3 g, Fiber 1.9 g, Protein 0.7 g, Sodium 4.8 mg, Sugar 30.7 g
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Afsana Mimi
[email protected]This is a delicious and easy recipe. I will definitely be making it again.
Miguel Garcia
[email protected]I'm not a big fan of fruit, but I really enjoyed this recipe. The balsamic vinegar and pepper syrup really elevate the fruit's flavor.
SiimplyKaylee
[email protected]This recipe is a great way to get your kids to eat their fruit. My kids love the sweet and tangy glaze.
Khurram Shazad
[email protected]I love the pop of color that this dish adds to my table. It's always a crowd-pleaser.
Jon Galloway
[email protected]This dish is so versatile. I've served it as a dessert, an appetizer, and even a main course. It's always delicious.
Kisty V
[email protected]I've made this recipe several times, and it's always a hit. It's perfect for a summer party or potluck.
Terabyte
[email protected]This recipe is a great way to impress your guests. It's easy to make, but it looks and tastes like a gourmet dish.
Sohail Sagir
[email protected]I love the way the balsamic vinegar and pepper syrup caramelize on the fruit. It's a beautiful and delicious dish.
Mostafa Kadri
[email protected]This is a simple but delicious recipe. I will definitely be making it again.
Md robe
[email protected]I made this recipe for a brunch party, and it was a huge hit. Everyone loved the combination of flavors.
Chidiebere Okoro
[email protected]This recipe is a great way to use up fresh fruit. I had a bunch of berries that were about to go bad, and this was the perfect way to use them up.
SHANTO MAHATO
[email protected]I'm not a big fan of balsamic vinegar, but I really enjoyed this recipe. The pepper syrup mellows out the vinegar's tartness and creates a delicious glaze for the fruit.
Amidu Sailesi
[email protected]This dish is a perfect balance of sweet and savory. The balsamic vinegar adds a nice tang, and the pepper syrup gives it a bit of a kick. I loved the combination of fruit and syrup.
janelle blackman
[email protected]I was pleasantly surprised by how easy this recipe was to make. I was able to whip it up in just a few minutes, and it was a hit with my family. The syrup is so versatile, I can't wait to try it on other dishes.
Lokmani Bhatta
[email protected]This recipe is a delightful harmony of sweet and savory flavors. The balsamic vinegar and pepper syrup create a tangy glaze that complements the natural sweetness of the fresh fruit. I especially enjoyed the combination of strawberries and blueberrie